Squires Loft Albert Park

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter 14.50
Trio of Dips a seasonal selection of in-house made dips, served with toasted ciabatta 15
Tuna Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16
Chicken Breast Fillet Kebab marinated in Squires Loft baste then char-grilled 16
Grilled Beef Sausage (Boerewors) with chili sauce on the side 16
Beef  Kebab marinated in Squires Loft baste then char-grilled

Char Grilled Corn /w Wasabi mayo & shallots (serves 2)

23

13

Tiger Prawn Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side 16.50
Pork Spare Ribs (2 rack / 4 rack) marinated in Squires Loft baste & then char-grilled 36 / 63
Beef  Ribs served (1 rack / 2 rack) marinated in Squires Loft baste & then char-grilled 36 / 66
Entrée Platter (serves 4) 2 Racks of Pork Ribs, Boerewors, Tiger Prawn Kebab, Garlic Mushrooms with Fetta 76

MAINS

Mains are flavoured with Squires Loft baste when grilled & served /w a choice of chips, salad or baked potato

Rump 200g / 400g 25 / 39
Porterhouse  300g 35
Eye Fillet 200g / 300g 39 / 51
Scotch 300 g 39
Rib Eye on the bone 400g 45
T-Bone 500 g 45
Black Angus Porterhouse 350 g 46
Black Angus Eye Fillet 300 g 58
Pork Spare Ribs 2 Racks/4 Racks 40 / 71
Beef Spare Ribs 1 Rack/2 Racks 41 / 72
Lamb Loin Chops 2 Chops /4 Chops 23 / 35
Chicken Breast Fillet 1 breast / 2 breasts 24 / 38
Beef and Reef: (200 g /300 g) Eye Fillet served with a Tiger Prawn Kebab 48 / 59
Lamb Scotch (300g slow cooked lamb, marinated in baste & char grilled) 35
Tiger Prawns: 2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side 35
Grilled Beef Sausage (Two of our juicy pure beef Boerewors char-grilled) 

Fried Calamari (coated in semolina, lightly fried and served with Garlic aioli)

32

34

Char Grilled Tuna Steak (270g Yellowfin Tuna Steak cooked to Med-Rare & served with Garlic Sauce) 35
Char-grilled Salmon:(230g Atlantic Salmon cooked to Med-Rare & served with Garlic Sauce) 34
Vegetarian Meal: Two kebabs of mushroom, capsicum & zucchini with grilled pumpkin and fried onions 26

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Baste, Jalapeño 4.9
Blue Cheese 5.9

SALADS

Garden Salad (Small/Large) 6.5 / 11
Greek Salad / Coleslaw 13
Caesar Salad with bacon 14
Warm Chicken Salad

Prawn or Chicken Caesar Salad with bacon

24

28

SIDE ORDERS

Baked Mushrooms with feta (garlic or herb) 14.5
Chips or Baked Potato 7
Fried Onions 9
Char-Grilled Vegetables(mushroom, capsicum & zucchini with a pumpkin slice) 9
Broccolini drizzled with garlic butter 9

Squires Loft Ballarat

ENTREES

Grilled Beef Sausage (Boerewors) with your choice of BBQ or Sweet Chilli sauce on the side $15.00
Baked Mushrooms & Feta with your choice of garlic or herb butter $15.00
Tiger Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $22.00
Chicken Breast Fillet Kebab marinated in Squires Loft baste then char-grilled $16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $17.00
Pork Spare Ribs (2 Racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $38.00
Beef Fillet Kebab char-grilled with our unique baste $19.00
Beef Ribs (1 rack) slow-cooked, marinated in our unique baste then char-grilled to perfection

Pork Belly slow cooked served with BBQ sauce

$36.50

$26.00

MAINS

All mains are flavoured with Squires Loft Baste when grilled and are served with your choice of chips or baked potato.

Add  Ribblets  $15.00

Rump 200g / 400g $26.00/$38.00
Porterhouse 300g  $37.00
Eye Fillet 200g / 300g $40.00/$52.00
Scotch Fillet 350 g $39.00
Rib Eye on the bone 400g $45.00
T-Bone 500 g $45.00
Pork Spare Ribs 2 racks/3 racks /4 racks (when available) $4.00/$58.00/$73.00
Angus Beef Ribs 1 rack/2 racks $41.00/$72.00
Lamb Loin Chops 2 Chops /4 Chops $23.00/$36.00
Chicken Breast Fillet 1 breast / 2 breasts $23.00/$36.00
Salmon Steak $35.5
Vegetarian Meal 2 skewers of mushroom, capsicum & zucchini with grilled pumpkin, crispy onions) $26
Tiger Prawns (2 skewers)

Add Pork Riblets (to any main meal)

$46

$15

SAUCES

Mushroom, Black Pepper , Mustard , B.B.Q, Creamy Garlic , Green Pepper , Squires Baste $4.95
Danish Blue Cheese $5.95

SALADS

 

Garden Salad small/Large $6.50/$11.00
Greek Salad small/Large $7.50/$13.00
Caesar Salad with bacon small/Large $8.50/$14.00
Rare Beef Salad $27.5
Add Chicken or Tiger Prawns Large Salads Only $13.00

SIDE ORDERS

Baked Mushrooms & Feta $15
Crispy Fried Onion $9.00
Baked Potato/Sweet Potato $7
Chips $7
Char-Grilled Vegetables (skewer of mushrooms, capsicum & zucchini with a pumpkin slice) $9.00
Steakhouse Mayo

Char-Grilled Corn 2 pieces

Baked Asparagus

$3.00

$6

$8

DESSERTS

Frangelico Affogato scoop of vanilla ice cream, shot of Frangelico, our warm chocolate fudge sauce & espresso $16.00
Double Chocolate Fudge Cake served hot with vanilla ice cream, our warm chocolate fudge sauce & cream $12.50
Sticky Date Pudding served hot with butterscotch sauce, vanilla ice cream & cream $12.50
Vanilla Ice Cream with butterscotch sauce or our warm chocolate fudge sauce $10.00

CHEESE PLATTER

A selection of three King Island cheeses served with dried apricots, quince paste and crackers Our current cheese selection: Cape Wickham Double Brie / Roaring 40’s Blue Cheese / Surprise Bay Cheddar $27.00

All prices are inclusive of GST. No Bill Splitting.

Squires Loft Docklands

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.5
Chicken Breast Kebab $15
Grilled Beef Sausage 100% pure beef sausage $15.5
Lamb Loin Chops (2) cooked Medium Rare $16.5
Pork Spare Ribs (2 /3/4 Racks) $36/$51/$68
Beef Spare Ribs  (per entree serve) $17
Prawn Kebab char-grilled praws $16.5
Lemon Pepper Calamari Flash Fried calamari, coated in a spicy seasoning $14.5
Lobster Tail 110gm Lobster tail baked in a garlic butter $22
Entrée Platter (serves 4) Pork Ribs, Beef Sausage, prawns and Garlic Feta Mushrooms $76

SALADS

Made to order with fresh seasonal vegetables and dressed with our vinaigrette

Garden Salad small / large $6.50/$11.00
Greek Salad small / large $7.50/$13.00
Caesar Salad with bacon small / large $7.50/$14.00
Chicken Caesar Salad with bacon $26.00
Prawn Caesar Salad with bacon $27.00
Warm Chicken Salad $24.00

SIDE ORDERS

Chips / Baked Potato $7
Fried Onions $9
Baked Mushrooms & feta (garlic or herb) $14.5
Char-Grilled Vegetables(mushroom, capsicum zucchini with a pumpkin slice)

Oven Roast Asparagus (drizzled with Garlic Butter)

Char Grilled Corn

$9

$9

$6

MAINS

All mains are served with your choice of chips or baked potato and are cooked with our special basting sauce.

Rump 200g / 400g $25.00/$39.00
Porterhouse 300g

Wagyu Porterhouse (6+ marble score)

$35

$65

Eye Fillet 200g / 300g $39.00/$51.00
Scotch 300 g

Black Angus Scotch 400 g

$39.00

$55.00

Rib Eye on the bone 400g $45.00
Gippsland Fresh Rib Eye on the Bone 550g/700g $52.00/$68.00
T-Bone 500 g $43.00
Black Angus Porterhouse 350 g $46.00
Black Angus Eye Fillet 250g $57.00
Pork Spare Ribs 2 / 3 / 4 Racks $39.00/$55.00/$70.00
Beef Spare Ribs 1 Rack / 2 Racks $38.00/$69.00
Lamb Loin Chops 2 Chops / 4 Chops cooked medium-rare $23.00/$35.00
Chicken Breast Fillet 1 breast / 2 breasts

Calamari

$24.00/$38.00

$32

Steak Combos: Include any of the following items to be enjoyed with the steak of your choice

Pork Ribs per Rack

Prawn Skewer

Lobster Tail 110g

Beef Ribs Per Serve

 

$17

$15

$20

$16

Seafood Platter 1 Prawn kebab, 1X110g Lobster tail, lemon pepper Calamari and char-grilled Salmon. $88.00
Char Grilled Prawns  12 char grilled Tiger Prawns $35.00
Lobster Tails  2 x 110g tails $52.00
Char-grilled Salmon: char-grilled to medium-rare and served with creamy garlic and chives $30.00
Veg Platter: 2 kebabs of mushroom, capsicum & zucchini with grilled pumpkin, fried onios & mushroom sauce $25.00
Grilled Beef Sausages (Boerewors): 2 char-grilled pure beef sausages $32.00
Wagyu Burger: 300g /500g Wagyu beef burger. Char-grilled then served on a toasted bun with
bacon, cheese, lettuce, tomato, onion & honey mayo. Complimented with a sauce of your choice.
$25.50/$36.00

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Mustard, Green Pepper, Baste $4.9
Danish Blue Cheese $5.9

DESSERT

Double Chocolate Fudge Cake: Served Warm. With vanilla Ice Cream $12.00
Sticky Date Pudding: Served hot with Butterscotch Sauce and Ice Cream. $12.00
Death By Chocolate: A chilled chocolate shot with a scoop of vanilla Ice Cream. $9.00
Belgian Waffles: Served with chocolate fudge sauce & a scoop of Ice Cream (subject to availability) $12.00
Ice Cream and Chocolate Sauce: Vanilla Ice Cream served with hot chocolate fudge sauce. $11.00
Don Pedro: Kahlua or Scotch blended with vanilla Ice Cream. $17.00
Cheese Platter: A selection of 5 Imported and local cheeses – served with fruit, nuts & fig jam.
3 x CheesesAdditional cheese
$28.00

 

$7.50

BOOKING FORM  SET MENU $57.00 PER PERSON  SET MENU $67.00 PER PERSON  SET MENU $77 PER PERSON VALENTINES DAY SET MENU

Note:- Minimum numbers apply for set menus – $57.00 6 pax, $67.00 and $77.00 4 pax.

Squires Loft Cheltenham

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter 14
Grilled Camembert with toasted ciabatta served with cranberry jelly 12
Trio of Dips served with Squires loft toasted ciabatta 12
Chicken Breast Fillet Kebab marinated in Squires Loft Baste and char-grilled 15
Beef Kebab marinated in Squires Loft Baste and char-grilled 16
Grilled Beef Sausage (Boerewors) served with chili sauce on the side 15
Prawn Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side 16
Pork Spare Ribs (2 rack / 4 rack) marinated in Squires Loft baste & then char-grilled 35 / 60
Beef  Ribs served (1 rack / 2 rack) marinated in Squires Loft baste & then char-grilled 32 / 54
Entrée Platter (serves 4) 2 Racks Pork Ribs, Boerewors, Prawn Kebab, Baked Garlic Mushrooms and Feta and garlic butter 69

MAINS

Mains are flavoured with Squires Loft baste when grilled & served /w a choice of chips, salad or baked potato

Rump 200g / 400g 25/39
Porterhouse  300g 35
Eye Fillet 200g / 300g 39/49
Scotch 300 g 39
Rib Eye on the bone 400g / 700g 45/69
T-Bone 500 g 45
Black Angus Porterhouse 350 g 46
Black Angus Eye Fillet 250g

Black Angus Scotch 400g

56

58

Pork Spare Ribs 2 Racks/4 Racks 41/66
Beef Spare Ribs 1 Rack/2 Racks 38/60
Lamb Loin Chops 2 Chops /4 Chops 22/38
Chicken Breast Fillet 1 breast / 2 breasts 24/34
Beef and Reef: (200 G /300G) Eye Fillet served with a Tiger Prawn Kebab 48/59
Prawns: 2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side 34
Grilled Beef Sausage (Two of our juicy pure beef Boerewors char-grilled)  34
Waygu Burger Waygu Beef pattie, char-grilled and basted served on a toasted milk bun with bacon cheese, Lettuce, tomato and onion 26
Char-grilled Salmon:(220g Atlantic Salmon cooked to Med-Rare & served with Garlic Sauce) 32
Vegetarian Meal: Two kebabs of mushroom, capsicum & zucchini with grilled pumpkin and fried onions 26

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Baste, Jalapeño, Danish Blue Cheese 5

SALADS

Garden Salad (Small/Large) 6 / 11
Greek Salad (Small/Large) 7 / 13
Caesar Salad (Small/Large)with bacon 7 / 14
Warm Chicken Salad 23
Chicken Caesar Salad 25

SIDE ORDERS

Baked Mushrooms with feta (garlic or herb) 14
Chips or Baked Potato 6
Fried Onions 9
Char-Grilled Vegetables(mushroom, capsicum & zucchini with a pumpkin slice) 9
Char-Grilled Corn

Squires Coleslaw

6

9

Broccolini  Oven baked with olive oil, salt and pepper 8

 

KIDS MENU

Steak 100g                                                                                               $13

served with chips

Wagyu Burger 160g                                                                               $13

chargrilled and basted patty served on toasted bun

with bacon, cheese, lettuce, tomato and onion

served with chips

Chargrilled Beef Sausage (Boerewors)                                           $10

served with tomato sauce and chips

Beef Kebab                                                                                             $10

marinated in Squires Loft Baste and chargrilled served with chips

Chicken Kebab                                                                                       $10

breast fillet marinated in Squires Loft Baste and chargrilled

served with chips

 

 

 

 

 

 

 

 

Squires Loft Essendon

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.5
Grilled Camembert Aged King Island Camembert, char-grilled and served with cranberry jelly $13.00
Trio of Dips (small/large) served with Squires Loft toasted ciabatta bread $9.00/12.00
Black Tiger Prawn Kebab char-grilled with Squires Loft baste $16.5
Beef Kebab char-grilled with Squires Loft baste $16.00
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15.00
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15
Lamb Loin Chops (2 chops) char-grilled with Squires Loft baste and served with mint jelly on the side $16.5
Pork Spare Ribs (2 racks / 4 racks) marinated in Squires Loft baste and then char-grilled $36.00/$66.00
Beef  Ribs 1 rack / 2racks served with Squires Loft BBQ Sauce on the side $36.00/$65.00
Entrée Platter (serves 4) 2 racks Pork Ribs, Boerewors, Tiger Prawn Kebab, Baked Garlic Mushrooms and Feta $76.00

MAINS

Our mains are flavoured with Squires Loft baste when grilled (excluding Boerewors). All are served with your choice of chips, baked potato or a side salad -Please note our chips contain beef tallow.

Rump 200g / 400g $25.00/$39.00
Porterhouse 300g  $35.00
Eye Fillet 200g / 300g $39.00/$51.00
Scotch Fillet 300 g $39.00
Rib Eye on the bone 400g $45.00
T-Bone 500 g $44.00
Black Angus Porterhouse 350 g $46.00
Black Angus Eye Fillet 250 g

Black Angus Scotch Fillet 400 g

$58.00

$58.00

Beef and Reef (200g/300g)  (Eye Fillet served with a Tiger Prawn Kebab) $48.00/$59.00
Pork Spare Ribs 2 rack/ 3 rack / 4 rack

Beef Ribs 1 rack / 2 racks

$40/56/71

$40/70

Lamb Loin Chops 2 chops / 4 chops  $23.00/$35.00
Chicken Breast Fillet 1 breast / 2 breasts $24.00/$38.00
Northern River Rib Eye 700g $71.00
Prawns  2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side $35.00
Char-grilled Salmon  char-grilled to medium-rare and served with creamy garlic sauce and chives $30.00
Vegetable Platter 2 kebabs of mushroom, capsicum and zucchini served with grilled pumpkin and fried onions, baked potato and mushroom sauce $25.00
Grilled Beef Sausage (Boerewors) 2 of our juicy, char-grilled pure beef sausages $30.00
Wagyu Burger A pure Wagyu beef pattie, char-grilled and basted served on a toasted bun with bacon, cheese and lettuce. Served with a sauce of your choice $28.00

SAUCES

Squires Baste, Mushroom, B.B.Q, Creamy Garlic, Black Pepper, Green Pepper, Mustard $4.9
Danish Blue Cheese $5.9

SIDE ORDERS

Chips $6.5
Baked Potato $6.50
Fried Onions $9.00
Baked Mushrooms & Feta (Garlic or Herb Butter)

Baby Broccolini

$14.50

$9.00

Char-Grilled Vegetables Mushroom, capsicum and zucchini and pumpkin

Char-Grilled Corn 2 pieces

Baked Asparagus

Add Prawn Kebab to any steak

Add 1 Pork Rack to any steak

$9.00

$6

$8

$10

$15

SALADS

Side Salad Garden, Greek or Caesar $6.50
Garden Salad

Coleslaw

$11.00

$8.00

Greek Salad $13.00
Caesar Salad with bacon $14.00
Warm Chicken Salad $24.00
Chicken Caesar Salad with bacon $27.00
Prawn Caesar Salad with bacon $27.00

DESSERT

Ice Cream (small / large): Creamy vanilla ice cream $4.00/$6.00
Ice Cream and Mars Bar Sauce: Creamy vanilla ice cream topped with Squires Loft Mars Bar sauce $5.00/$9.00
Flourless orange & almond Cake: gluten and dairy free) made with whole orange slices and lightly glazed, served warm with or without vanilla ice cream $13.00
Apple Crumble: a hot apple crumble served with ice cream $13.00
New York Baked Cheesecake: Served with raspberry coulis $13.00
Squires Loft Chocolate Pudding: served warm with vanilla ice cream and decorated with Mars Bar sauce $12.00
Sticky Date Pudding: A moist pudding topped with a rich sticky caramel sauce, served warm with vanilla ice cream $13.00
Cheese Platter: (small/large) a selection of fine cheeses served with dried fruit, quince paste and warm toasted ciabatta bread. $16.00/24.00

Squires Loft Geelong

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.50
Fried Halloumi Cheese with capsicum jelly $14.50
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15.50
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15.50
Tiger Prawn Kebab char-grilled with Squires Loft baste and served with garlic sauce on the side $16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $17.50
Pork Spare Ribs (2 racks, 500g) marinated in Squires Loft baste and then char-grilled $33.00
Entrée Platter for Two with Louisiana hot sauce or sweet chilli sauce (selection of Chicken kebab, Boerewors, and Pork Spare Ribs) $39.00

MAINS

All mains are char-grilled with Squires Loft baste and served with your choice of chips or baked potato.

Rump 200g $28.00
Porterhouse 250g  $34.00
Black Angus Porterhouse 350g  $48.00
Eye Fillet 200g / 300g $38.00/$49.00
Black Angus Eye Fillet 250g $56.00
Scotch 300 g $37.00
Rib Eye on the bone 400g $46.00
T-Bone 500 g $46.00
Squires Beef Ribs (1 rack 650g) $43.00
Pork Spare Ribs (2 racks 500 g / 3 racks 750g) $40.00/$50.00
Lamb Loin Chops 2 chops / 4 chops served with mint jelly on the side $26.00/$38.00
Chicken Breast Fillet 1 breast / 2 breasts $28.00/$38.00
Beef and Reef (200g/300g)  Eye Fillet served with a Tiger Prawn Kebab $49.00/$59.00
Tiger Prawns  2 prawn kebabs with garlic sauce on the side $37.00
Atlantic Salmon 220g prepared medium rare, served with lemon chive sauce $37.00
Vegetarian Meal 2 kebabs of mushroom, capsicum, zucchini served with grilled pumpkin & fried onions $28.00

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Squires Baste $5.50
Danish Blue Cheese $6.00

SALADS

Made to order with fresh seasonal vegetables and dressed with our vinaigrette

Garden Salad small / large $7.00/$12.00
Greek Salad small / large $9.00/$14.00
Caesar Salad small / large $9.00/$14.00
Warm Chicken Salad $24.00
Warm Chicken Caesar $26.00

SIDE ORDERS

Chips / Baked Potato

Char-Grilled Vegetables (mushroom, capsicum & zucchini with a pumpkin slice)

$7.00

$9.00

Crispy Fried Onions $9.00
Corn on the Cob $7.00
Bowl of Green(Beans and Broccolini with lemon and olive oil) $7.00
Baked Mushrooms & Feta (with your choice of garlic or herb butter) $14.50

KIDS MEALS

All kids meals are flavoured with Squires Loft baste when grilled and are served with chips

Grilled Beef Sausage (Boerewors) $12.00
Chicken Breast Fillet Kebab $12.00
Scotch Fillet $13.00
Pork Spare Ribs $16.50
Vanilla Ice Cream served with Hot Fudge Sauce $3.00
Soft Drink raspberry, coke, lemon squash, lemonade, apple juice, orange juice $2.50
Milkshake – chocolate, caramel or vanilla $3.50

 

DESSERT

Double Chocolate Hot Fudge Cake served with vanilla ice cream $13.00
Vanilla Ice Cream served with hot fudge sauce $9.00
Death By Chocolate Crepe served with Nutella, chocolate chunk ice cream and hot fudge sauce $13.00
Warm Sticky Date Pudding served with butterscotch sauce and vanilla ice cream $13.00

Squires Loft Nunawading

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter 14.50
Trio of Dips a seasonal selection of in-house made dips, served with toasted ciabatta 15
Tuna Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16
Chicken Breast Fillet Kebab marinated in Squires Loft baste then char-grilled 15
Grilled Beef Sausage (Boerewors) with chili sauce on the side 15.5
Beef  Kebab marinated in Squires Loft baste then char-grilled 23
Tiger Prawn Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side 16.50
Pork Spare Ribs (2 rack / 4 rack) marinated in Squires Loft baste & then char-grilled 36 / 63
Beef  Ribs served (1 rack / 2 rack) marinated in Squires Loft baste & then char-grilled 36 / 66
Entrée Platter (serves 4) 2 Racks of Pork Ribs, Boerewors, Tiger Prawn Kebab, Garlic Mushrooms with Fetta 76

MAINS

Mains are flavoured with Squires Loft baste when grilled & served /w a choice of chips, salad or baked potato

Rump 200g / 400g 25 / 39
Porterhouse  300g 35
Eye Fillet 200g / 300g 39 / 49
Scotch 350 g 39
Rib Eye on the bone 400g 45
T-Bone 500 g 45
Black Angus Porterhouse 400 g 46
Black Angus Eye Fillet 300g 56
Pork Spare Ribs 2 Racks/4 Racks 40 / 71
Beef Spare Ribs 1 Rack/2 Racks 41 / 72
Lamb Loin Chops 2 Chops /4 Chops 23 / 35
Chicken Breast Fillet 1 breast / 2 breasts 24 / 38
Beef and Reef: (200 G /300G) Eye Fillet served with a Black Tiger Prawn Kebab 48 / 59
Lamb Scotch (300g slow cooked lamb, marinated in baste & char grilled) 33
Tiger Prawns: 2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side

35
Grilled Beef Sausage (Two of our juicy pure beef Boerewors char-grilled)  34
Char Grilled Tuna Steak (270g Yellowfin Tuna Steak cooked to Med-Rare & served with Garlic Sauce) 34
Char-grilled Salmon:(220g Atlantic Salmon cooked to Med-Rare & served with Garlic Sauce) 32
Vegetarian Meal: Two kebabs of mushroom, capsicum & zucchini with grilled pumpkin and fried onions 26

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Baste, Jalapeño 4.9
Blue Cheese 5.9

SALADS

Garden Salad (Small/Large) 6.5 / 11
Greek Salad  13
Caesar Salad with bacon 14
Warm Chicken Salad 24
27

SIDE ORDERS

Baked Mushrooms with feta (garlic or herb) 14.5
Chips or Baked Potato 7
Fried Onions 9
Char-Grilled Vegetables(mushroom, capsicum & zucchini with a pumpkin slice) 9
Grilled Corn or Baked Asparagus 9

Squires Loft South Yarra

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter 14.50
Chicken Breast Fillet Kebab marinated in Squires Loft baste then char-grilled 15
Grilled Beef Sausage (Boerewors) with chili sauce on the side 15.5
Tiger Prawn Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side 16.50
Pork Spare Ribs (2 rack / 4 rack) marinated in Squires Loft baste & then char-grilled 36
Beef  Ribs served (1 rack) marinated in Squires Loft baste & then char-grilled 36
Entrée Platter (serves 4) 2 Racks of Pork Ribs, Boerewors, Tiger Prawn Kebab, Garlic Mushrooms with Fetta 76

MAINS

Mains are flavoured with Squires Loft baste when grilled & served /w a choice of chips, salad or baked potato

Rump 200g / 400g 25/39
Porterhouse  300g 35
Black Angus Porterhouse 350 g 46
Wagyu Porterhouse 250 g (Marble score 6+) 65
Eye Fillet 200g / 300g 39/51
Black Angus Eye Fillet 300g 58
Eye Fillet Beef & Reef (200 G /300G) 51/63
Scotch 300 g 39
Black Angus Scotch 400g 58
Rib Eye on the bone 400g 45
T-Bone 500 g 44
Pork Spare Ribs 2 / 3 / 4 Racks 39/55/69
Beef Ribs 1 Rack / 2 Racks 39/69
Lamb Loin Chops 2 Chops / 4 Chops 23/35
Chicken Breast Fillet 1 breast / 2 breasts 24/38
Prawns: (Two prawn kebabs char-grilled with Squires Loft Baste served with creamy garlic sauce on the side) 35
Char-grilled Salmon:(Char-grilled to medium-rare and served with creamy garlic sauce on the side) 30
Vegetarian Meal: Two kebabs of mushroom, capsicum & zucchini with grilled pumpkin and fried onions 25

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Baste, Jalapeño 4.9
Blue Cheese 5.9

SIDES & SALADS

Garden Salad (Small/Large) 6.5/11
Greek Salad  13
Caesar Salad (Small/Large)with bacon 7.5/14
Coleslaw Salad (Medium) 9
Warm Chicken Salad 23

SIDE ORDERS

Baked Mushrooms with feta (garlic or herb) 14.5
Chips or Baked Potato 7
Fried Onions 9
Char-Grilled Vegetables(mushroom, capsicum & zucchini with a pumpkin slice) 9
Baked Asparagus drizzled with garlic butter 9
Broccolini (drizzled with olive oil and lightly seasoned) 8.50
CChar-grilled – Corn 8

All prices are inclusive of G.S.T. No Bill Splitting. $5 Per Person Surcharge on Public Holidays Note, NYE Menu is $77.00 pp

Valentines Day 2019  $77 Set Menu – 8 People +   Lunch Special

Squires Loft Subiaco

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $15
Black Tiger Prawn Kebab char-grilled with Squires Loft baste $17
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15
Grilled Boerewors (Beef Sausage) served with chilli sauce on the side $15
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $16
Beef  Ribs (600 g) marinated in Squires Loft baste and then char-grilled $25
Pork Spare Ribs (500g )marinated in Squires Loft baste and then char-grilled $35
Entrée Platter (serves 4) 500g Ribs, Boerewors, Prawns and Garlic Feta Mushrooms $72

MAINS

Most mains are flavoured with Squires Loft baste when grilled. All are served with your choice of chips or baked potato..

Rump 200g / 400g $24/$37
Porterhouse 200g / 300g $29/$38
Eye Fillet 200g / 300g $38/$48
Scotch Fillet 300 g $36
Rib Eye on the bone 450g $44
T-Bone 500 g $42
Angus Porterhouse 400 g $46
Angus Eye Fillet  300g $57
Pork Spare Ribs (500 g / 1kg) $39/$69
Lamb Loin Chops 2 chops / 4 chops  $23/$33
Chicken Breast Fillet 1 breast / 2 breasts $23/$35
Black Tiger Prawns:  2 skewers of prawns char–grilled in our baste & with garlic sauce on the side $34
Vege Platter 2 kebabs of mushroom, capsicum & zucchini with grilled pumpkin, fried onions $28
Beef Ribs 600g:  marinated in Squires Loft baste and then char-grilled $30

SAUCES

Mushroom, Black Pepper, Mustard, B.B.Q., Creamy Garlic, Green Pepper $4.75
Danish Blue Cheese $5.75

LUNCH SPECIALS

Chicken Burger 200g Chicken breast char–grilled in our baste, on a toasted bun ŵ swiss cheese, lettuce, roma tomatoes, chips & a side sauce $18
Steak Sandwich200g scotch fillet char–grilled in our baste, on a toasted bun ŵ swiss cheese, lettuce, roma tomatoes, chips & a side sauce $18
Wagyu Burger200g Waygu Beef char–grilled in our baste on a toasted bun with caramelised onions, swiss cheese, wild rocket, roma tomatoes, chips & sauce $19
200g Rump Char–grilled in our baste, with chips or baked potato $21
Lamb Burger $19
Saucescreamy garlic, bbq, mushroom, black pepper, green pepper, danish blue cheese, mustard

SALADS

Side Salad $6
Salads seasonal, garden, greek $14
Warm Chicken Salad $26

SIDE ORDERS

Chips  $6.00
Baked Potato  $6.00
Fried Onions $9.00
Char-Grilled Vegetables  $9.00
Baked Mushrooms & Feta (garlic or herb) $13.50
corn on the cob 2 pieces $7

DESSERTS

All desserts come with ice cream & cream

Hot Chocolate mud cake $11.00
Sticky Date Pudding  $11.00
Ice Cream with Mars Bar Hot Chocolate Sauce $11.00
Don PedroKahlua/Jamesons blended with Baileys & Ice Cream $16.00

Menu subject to change.
All prices are inclusive of G.S.T. No Bill Splitting. $5 Per Person Surcharge on Public Holidays.

Squires Loft Camberwell

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter

Pan-Seared Saganaki

$14.50

$14.00

Chicken Kebab marinated in Squires Loft baste, char-grilled $15
Grilled Beef Sausage (Boerewors) served with sweet chilli sauce on the side $15.50
Lamb Loin Chops (2)Char-grilled with Squires Loft baste and served with Mint Jelly on the side $16.50
Beef Kebab Marinated in Squires Loft baste, and then char-grilled $17
French Cut Lamb Cutlets (2)Char-grilled with Squires Loft baste and served with Mint Jelly on the side $18
Prawn Kebab Char-grilled with Squires Loft baste and served with Creamy Garlic Sauce on the side $18
Pork Spare Ribs (2 Racks)Marinated in Squires Loft baste, and then char-grilled $36
Beef Ribs (1 Rack)Marinated in Squires Loft baste, and then char-grilled $36

SIDES

Chips or Baked Potato $7
Lemon Pepper Calamari $14.50
Fried Onions $9
Char-Grilled Vegetables (mushroom, capsicum and zucchini with a pumpkin slice) $9
Baked Mushrooms and Fetta (Served with your choice of Garlic or Herb Butter) $14.50

SALADS

Garden Salad small / large $7/$12
Greek Salad small / large $8/$14
Caesar Salad small / large $8/$14
Grilled Chicken Caesar Salad

Mediterranean Prawn Salad

$26.00

$28.00

MAINS

Served with Squires Loft baste, char-grilled and accompanied with your choice of chips or baked potato

STEAK

Rump 200g/400g $25/$39
Porterhouse 300g $35
Eye Fillet 200g/300g $39/$51
Scotch 300 g $39
Rib Eye on the Bone 400g $45
T-Bone 500 g $44

PREMIUM CUT

Black Angus Porterhouse 350g $46
Black Angus Eye Fillet 250g $58
Black Angus Scotch 400g $58
Wagyu Porterhouse 250g $65

OTHER MAINS

Chicken Breasts 1 Breast / 2 Breasts

The Mighty Wagyu Burger (220g)

The Double Decker Burger

$24/$38

$26

$28

Lamb Loin Chops2 Chops / 4 Chops $24/$38
French Cut Lamb Cutlets2 Cutlets / 4 Cutlets $24/$38
Prawn Kebab (Two prawn kebabs, char-grilled with Squires Loft Baste served with garlic sauce on the side) $35
Vegetarian Meal(Two kebabs of mushrooms, capsicum and zucchini served with grilled pumpkin and fried onions) $25
Pork Ribs 2/3/4 Racks $40/$56 / $71
Beef Ribs 1 Rack / 2 Racks

Char-Grilled Salmon 220g

Lemon Pepper Calamari

$40/$70

$32.00

$32.00

ADD ON

(To any main meal only)

Prawn Kebab $14
Pork Rack $16

SAUCES

Mushroom, Black Pepper, BBQ, Creamy Garlic, Green Pepper, Squires Baste, Jalapeno (HOT) $4.90
Danish Blue Cheese $5.90

Squires Loft Torquay

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.50
Fried Halloumi Cheese with capsicum jelly $14.50
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15.50
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15.50
Tiger Prawn Kebab char-grilled with Squires Loft baste and served with garlic sauce on the side $16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $17.50
Pork Spare Ribs (2 racks, 500g) marinated in Squires Loft baste and then char-grilled $33.00
Entrée Platter for Two with Louisiana hot sauce or sweet chilli sauce (selection of Chicken kebab, Boerewors, and Pork Spare Ribs) $39.00

MAINS

All mains are char-grilled with Squires Loft baste and served with your choice of chips or baked potato.

Rump 200g  $28.00
Porterhouse 250g  $34.00
Black Angus Porterhouse 350g  $48.00
Eye Fillet 200g / 300g $38.00/$49.00
Black Angus Eye Fillet 300g $56.00
Scotch 300 g $37.00
Rib Eye on the bone 400g $46.00
T-Bone 500 g $46.00
Squires Beef Ribs (1 rack 650g) $43.00
Pork Spare Ribs (2 racks 500 g / 3 racks 750g) $40.00/$50.00
Lamb Loin Chops 2 chops / 4 chops served with mint jelly on the side $26.00/$38.00
Chicken Breast Fillet 1 breast / 2 breasts $28.00/$38.00
Beef and Reef (200g/300g)  Eye Fillet served with a Tiger Prawn Kebab $49.00/$59.00
Tiger Prawns  2 prawn kebabs with garlic sauce on the side $37.00
Atlantic Salmon 220g prepared medium rare, served with lemon chive sauce $37.00
Vegetarian Meal 2 kebabs of mushroom, capsicum, zucchini served with grilled pumpkin & fried onions $28.00

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Squires Baste $5.50
Danish Blue Cheese $6.00

SALADS

Made to order with fresh seasonal vegetables and dressed with our vinaigrette

Garden Salad small / large $7.00/$12.00
Greek Salad small / large $9.00/$14.00
Caesar Salad small / large $9.00/$14.00
Warm Chicken Salad $24.00
Warm Chicken Caesar

Bacon & Brusel Slaw

$26.00

$9.00/$14.00

SIDE ORDERS

Chips / Baked Potato $7.00
Crispy Fried Onions

Bowl of Green (Beans, Broccolini with lemon and olive oil)

$9.00

$14.50

Char-Grilled Vegetables (mushroom, capsicum & zucchini with a pumpkin slice) $9.50
Baked Mushrooms & Feta (with your choice of garlic or herb butter) $14.50

KIDS MEALS

All kids meals are flavoured with Squires Loft baste when grilled and are served with chips

Grilled Beef Sausage (Boerewors) $12.00
Chicken Breast Fillet Kebab $12.00
Scotch Fillet $13.00
Pork Spare Ribs $16.50
Vanilla Ice Cream served with Hot Fudge Sauce $3.00
Soft Drink raspberry, coke, lemon squash, lemonade, apple juice, orange juice $2.50
Milkshake – chocolate, caramel or vanialla

 

$3.00

 

DESSERT

Double Chocolate Hot Fudge Cake served with vanilla ice cream $13.00
Vanilla Ice Cream served with hot fudge sauce $9.00
Death By Chocolate Crepe served with Nutella, chocolate chunk ice cream and hot fudge sauce $13.00
Warm Sticky Date Pudding served with butterscotch sauce and vanilla ice cream $13.00

10% Surcharge on Public Holidays.

Squires Loft Geelong

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.50
Fried Halloumi Cheese with capsicum jelly $14.50
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15.50
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15.50
Tiger Prawn Kebab char-grilled with Squires Loft baste and served with garlic sauce on the side $16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $17.50
Pork Spare Ribs (2 racks, 500g) marinated in Squires Loft baste and then char-grilled $33.00
Entrée Platter for Two with Louisiana hot sauce or sweet chilli sauce (selection of Chicken kebab, Boerewors, and Pork Spare Ribs) $39.00

MAINS

All mains are char-grilled with Squires Loft baste and served with your choice of chips or baked potato.

Rump 200g $28.00
Porterhouse 250g  $34.00
Black Angus Porterhouse 350g  $48.00
Eye Fillet 200g / 300g $38.00/$49.00
Black Angus Eye Fillet 250g $56.00
Scotch 300 g $37.00
Rib Eye on the bone 400g $46.00
T-Bone 500 g $46.00
Squires Beef Ribs (1 rack 650g) $43.00
Pork Spare Ribs (2 racks 500 g / 3 racks 750g) $40.00/$50.00
Lamb Loin Chops 2 chops / 4 chops served with mint jelly on the side $26.00/$38.00
Chicken Breast Fillet 1 breast / 2 breasts $28.00/$38.00
Beef and Reef (200g/300g)  Eye Fillet served with a Tiger Prawn Kebab $49.00/$59.00
Tiger Prawns  2 prawn kebabs with garlic sauce on the side $37.00
Atlantic Salmon 220g prepared medium rare, served with lemon chive sauce $37.00
Vegetarian Meal 2 kebabs of mushroom, capsicum, zucchini served with grilled pumpkin & fried onions $28.00

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Squires Baste $5.50
Danish Blue Cheese $6.00

SALADS

Made to order with fresh seasonal vegetables and dressed with our vinaigrette

Garden Salad small / large $7.00/$12.00
Greek Salad small / large $9.00/$14.00
Caesar Salad small / large $9.00/$14.00
Warm Chicken Salad $24.00
Warm Chicken Caesar $26.00

SIDE ORDERS

Chips / Baked Potato

Char-Grilled Vegetables (mushroom, capsicum & zucchini with a pumpkin slice)

$7.00

$9.00

Crispy Fried Onions $9.00
Corn on the Cob $7.00
Bowl of Green(Beans and Broccolini with lemon and olive oil) $7.00
Baked Mushrooms & Feta (with your choice of garlic or herb butter) $14.50

KIDS MEALS

All kids meals are flavoured with Squires Loft baste when grilled and are served with chips

Grilled Beef Sausage (Boerewors) $12.00
Chicken Breast Fillet Kebab $12.00
Scotch Fillet $13.00
Pork Spare Ribs $16.50
Vanilla Ice Cream served with Hot Fudge Sauce $3.00
Soft Drink raspberry, coke, lemon squash, lemonade, apple juice, orange juice $2.50
Milkshake – chocolate, caramel or vanilla $3.50

 

DESSERT

Double Chocolate Hot Fudge Cake served with vanilla ice cream $13.00
Vanilla Ice Cream served with hot fudge sauce $9.00
Death By Chocolate Crepe served with Nutella, chocolate chunk ice cream and hot fudge sauce $13.00
Warm Sticky Date Pudding served with butterscotch sauce and vanilla ice cream $13.00

Squires Loft Werribee

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $15
Prawn Kebab char-grilled with Squires Loft baste with garlic sauce on the side $16
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15
Beef Eye Fillet Kebab marinated in Squires Loft baste then char-grilled $16
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $16
Pork Spare Ribs (2 Rack) marinated in Squires Loft baste and then char-grilled $36
Beef Ribs (1 Rack) marinated in Squires Loft baste and then char-grilled $38
Entrée Platter (serves 4) 2 Rack Pork Ribs, Boerewors, Prawns and Garlic Feta Mushrooms $70

MAINS

Mains are flavoured with Squires Loft baste when grilled. All served with your choice of chips or baked potato or side salad.

Rump 200g / 400g $25/$38
Porterhouse 300g $35
Eye Fillet 200g / 300g $38/$50
Scotch 300 g $40
Rib Eye on the bone 400g $45
Black Angus Rib-eye 700g $70
T-Bone 500 g $48
Black Angus Porterhouse 350 g $48
Black Angus Eye Fillet 250 g $58
Pork Spare Ribs (2/3/4 Racks) $40/$55/$70
Beef Ribs (1 Rack / 2 Racks) $40/$75
Lamb Loin Chops 2 (chops / 4 chops) $25/$35
Chicken Breast Fillet (1 breast / 2 breasts) $25/$35
Beef and Reef (200g/300g)  Eye Fillet served with a Prawn Kebab $46/$58
Prawns: 2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side $35
Char-grilled Salmon char-grilled to medium-rare and served with creamy garlic and chives $30
Veg Platter 2 kebabs of mushroom, capsicum & zucchini with grilled pumpkin, fried onions & mushroom sauce. $25
Wagyu Burger:  Served on a brioche bun with tomato, onion and cheese with jalapeno mayonnaise.
Complimented with a sauce of your choice.
$26
Chicken Burger:  Char-grilled served on a brioche bun with tomato, onion, lettuce and honey mustard mayo. $24

SAUCES

Mushroom, Black Pepper, Green Pepper, Barbeque, Squires Baste, Creamy Garlic, Mustard $4
Blue Cheese $5

SALADS

char grilled corn $5
Garden Salad (s/l) $6/11
Greek Salad (s/l) $8/13
Caesar Salad with bacon $15
Prawn Caesar Salad with bacon $26
Warm Chicken/beef Salad $25
Baked Asparagus

Coleslaw

Broccolini

$8

$9

$9

SIDE ORDERS

Chips / baked potato $7
add 1 pork rack to any steak $15
Fried Onions $9
Baked Mushrooms & Feta (garlic or herb) $15
Char-Grilled Vegetables (mushroom, capsicum & zucchini with a pumpkin slice) $9

 

DESSERTS

Double Chocolate Hot Fudge Cake Served warm with ice cream and hot chocolate sauce $14.00
Warm Sticky Date Pudding Served hot with butterscotch sauce and ice cream $14.00
Ice Cream and Chocolate Sauce Creamy vanilla ice cream served with hot chocolate sauce $11.00
Liqueur Affogato A scoop of creamy vanilla ice cream served with espresso and your favorite liqueur $12.00
Kids Ice Cream with Chocolate Sauce  $4.50
Cheese Platter Camembert, Vintage Cheddar, Blue served with dried fruit, Quince paste and crackers $28.00

Squires Loft Williamstown

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $15
Black Tiger Prawn Kebab char-grilled with Squires Loft baste $16
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15
Beef Eye Fillet Kebab marinated in Squires Loft baste then char-grilled $15
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $16
Pork Spare Ribs (2 Rack) marinated in Squires Loft baste and then char-grilled $36
Beef Spare Ribs (1 Rack)  marinated in Squires Loft baste and then char-grilled $38
Entrée Platter (serves 4) 2 Rack Pork Ribs, Boerewors, Tiger Prawns and Garlic Feta Mushrooms $70

MAINS
Mains are flavoured with Squires Loft baste when grilled. All are served with your choice of chips or baked potato or side salad

Rump 200g / 400g $25/38
Porterhouse 300g $35
Eye Fillet 200g / 300g $38/50
Scotch 300 g $40
Rib Eye on the bone 400g $45
Black Angus Rib-eye 700g $70
T-Bone 500 g $48
Black Angus Porterhouse 350 g $48
Black Angus Eye Fillet 250 g $58
Pork Spare Ribs (2/3/4 Racks) $40/55/70
Beef Spare Ribs (1 Rack / 2 Racks) $40/75
Lamb Loin Chops 2 chops / 4 chops  $25/35
Chicken Breast Fillet 1 breast / 2 breasts $25/35
Beef and Reef (200g/300g)  Eye Fillet served with a Black Tiger Prawn Kebab $46/58
Prawns: 2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side $35
Char-grilled Salmon char-grilled to medium-rare and served with creamy garlic $30
Veg Platter 2 kebabs of mushroom, capsicum & zucchini with grilled pumpkin, fried onions & mushroom sauce. $25
Wagyu Burger:  Wagyu beef burger marinated in our baste. Char-grilled then served on a brioche bun with
Tomato, onion, cheese and jalapeno mayonnaise. Complimented with a sauce of your choice.
$26
Chicken Burger:  Chicken Breast marinated in our squires baste. Char-grilled served on a brioche bun with
Tomato, onion, lettuce and honey mustard mayo.
$24

SAUCES

Mushroom, Black Pepper, B.B.Q., Creamy Garlic, Mustard, Green Pepper, Baste $4
Danish Blue Cheese $5

SALADS 7 SIDES

Made to order with fresh seasonal vegetables and dressed with our vinaigrette

Char-Grilled Corn $5
Garden Salad s/l $6/11
Greek Salad s/l $8/13
Caesar Salad with bacon $15
 

Add 1 Pork Rack to any steak

$15
Beef or warm Chicken salad $25
Baked Asparagus Lightly drizzled with garlic butter

Baked Broccolini-Lightly drizzled with garlic butter

$8

$8

 

Chips  $7
Baked Potato  $7
Fried Onions $9
Baked Mushrooms & Feta (garlic or herb) $15
Char-Grilled Vegetables (mushroom, capsicum & zucchini with a pumpkin slice) $9

All prices are inclusive of G.S.T.

Squires Loft Mornington

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.5
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15`
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15.5
Beef Kebab marinated in Squires Loft baste and then char-grilled $15
Lemon Pepper Calamari flash fried and coated in a spicy seasoning $15
Prawn Kebab char-grilled with Squires Loft baste and served with garlic sauce on the side $16.5
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $16.5
Pork Spare Ribs (500g) marinated in Squires Loft baste and then char-grilled $36
Beef Ribs (1 Rack) marinated in Squires Loft baste and then char-grilled $36
Entrée Platter (serves 4) 500g Pork Ribs, Boerewors, Prawn Kebab, Baked Garlic Mushrooms with Feta $76

MAINS

Mains are flavoured with Squires Loft baste when grilled and served with your choice of chips or baked potato.

Rump 200g / 400g $25/$39
Porterhouse 300g $35
Eye Fillet 200g / 300g $39/$51
Scotch 300 g $39
Rib Eye on the bone 400g $45
T-Bone 500 g $44
Pork Spare Ribs 2/3/4 Racks $39/$55/$69
Lamb Loin Chops 2 chops / 4 chops  $23/$35
Chicken Breast Fillet 1 breast / 2 breasts $24/$38
Beef and Reef Add a prawn kebab to any steak

Beef and Ribs Add 1 pork Rack to any steak

$12

$16

Char-Grilled Salmon  cooked medium rare with a creamy sauce $34
Prawns  (Two prawn kebabs char-grilled with Squires Loft baste served with garlic sauce on the side) $35
Vegetarian Meal (Two kebabs of mushroom, capsicum and zucchini served with grilled pumpkin and fried onions) $25
Beef Ribs 1 Rack / 2 Racks $39/$69
Black Angus Porterhouse 350 g $46
Black Angus Eye Fillet 250g

Lemon Pepper Calamari (Flash fried and coated in a spicy seasoning)

$58

$32

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Mustard, Squires Baste $4.9
Danish Blue Cheese $5.9

SALADS

Garden Salad small / large $6.5/$11
Greek Salad (no lettuce)

small / large

 

$7.5/$13

Caesar Salad small / large $7.5/$14
Warm Chicken Salad $23

SIDE ORDERS

Chips or Baked Potato $7
Fried Onions

Baked Mushrooms and Fetta (herb or Garlic)

Baked Asparagus (Lightly drizzled with Garlic butter)

Char Grilled Corn

$9

$14.5

$8

$6

Char-Grilled Vegetables (mushroom, capsicum and zucchini with a pumpkin slice)

 

$9

 

 KIDS MENU (Served with Chips and ice cream for dessert)  $19
 

Grilled Beef Sausage
Chicken or Beef Kebab
Scotch Fillet
Lemon Pepper Calamari
Pork Spare Riblets

 

 
   
   
   
   

All prices are inclusive of G.S.T.  10% Surcharge on Public Holidays. No Bill Splitting

Squires Loft Koh Samui

ENTREES

Chicken Skewer Chicken breast fillet, skewered then finished in our famous squires loft baste 350
Prawn Skewer Char-grilled with squires loft baste and served with creamy garlic sauce on the side 350
A Trio of Homemade Dips Tzatziki, eggplant, hummus served with crispy pita bread 390
Baked Mushrooms and Feta</strong >With your choice of garlic or herb butter 390
Mixed Sausages 1 smoked pork and 1 wagyu beef sausage 390
Cheese Platter Cheddar, brie and blue cheese served with biscuits, dry and fresh fruit 490
Pork Spare Ribs – 1 or 2 Rack Slow cooked for 2 hours for tenderness, then marinated for 5 days in our famous squires loft baste 490 / 690
Entrée Platter (Serves 2 – 3) 1 rack of pork spare ribs, 1 pork and 1 wagyu sausage, prawn skewer and garlic feta mushrooms 1190

MAINS

Mains are flavoured with Squires Loft baste when grilled and served with your choice of chips or baked potato.

Rump Firmer texture, with beefest flavour 200 g 790
Porterhouse Beautiful texture,beefy taste with a run 300 g of fat along the side 990
Eye Fillet Amazing taste lean and tender 200 g / 300 g 1090 / 1350
Scotch Tatsy with a run of fat through the centre 300 g 1150
Beef and Reef – 200g / 300gEye fillet served with a prawn skewer 1240 / 1500
Rib Eye on the bone Scotch fillet on the bone which gives the meat an extra dimension very tasty with a bit of fat 400 g 1290
T-Bone Big with the best of both worlds eye fillet on one side porterhouse on the other 500 g 1390
Black Angus Porterhouse Grain fed for 120 days 400 g 1390
Pork Spare Rib 1 Rack/2 Racks Boiled for 2hours for tenderness marinated for 5 days 590 / 850
Lamb Loin Chops 2,3,4 Chops 650/780/910
Pork Chop – 300gChar-grilled lean and tender 650
Angus Beef Burger</strongChar-grilled angus beef burger, served on a bun with lettuce, cheese, bacon and house pickles 630
Wagyu BurgerChar-grilled wagyu beef burger, served on a bun with lettuce, cheese, tomato and onion 690
Salmon char-grilled to medium-rare and served with creamy garlic 690
Prawn Skewer2 skewers of prawns, char-grilled with our baste and served with creamy garlic sauce on the side 650
Vegetarian Platter2 char-grilled skewers of mushroom, capsicum, eggplant with grilled pumpkin, corn on the cob, fried onions, and mushroom sauce 650

SAUCES FROM AUSTRALIA

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Squires Baste 95
Blue Cheese 125

SALADS

Side Salad (Serves 1) 250
Garden Salad (Serves 2 – 3) 370
Greek Salad (Serves 2 – 3) 390
Caesar Salad (Traditional)Cos lettuce, bacon, anchovies, croutons, poached egg, parmesan
with caesar dressing
390
Prawn Caesar Salad 590
Chicken Salad 590
Warm Chicken Salad 590
Warm Beef Salad200g rump, served over a garden salad 790

SIDE ORDERS

Chips

Char Grilled Corn on the Cob

250

100

Baked Potato 130
Fried Onions 100
Baked Mushrooms with feta (garlic or herb) 390
Char-Grilled Vegetables (Mushroom, capsicum and eggplant with a pumpkin slice) 330
Steamed Medley of VegetablesCarrot, cauliflower and broccoli 350

Squires Loft Patong

ENTREES

Garlic Bread with cheese Baked baguette with garlic butter and cheese 175
Fried Onion Rings Lightly spiced and served with chipotle mayonnaise 195
Homemade Dips Tzatziki, pumpkin & coconut and roast tomato & bell pepper with toasted pita bread & crackers. 325
Chicken Skewer (1 or 2) 200g Chicken Skewer marinated in our famous Squires Loft Baste. 355/655
BBQ Chicken WingsTossed in our Squires Loft BBQ sauce 355
Local Phuket Prawn Skewer1 x skewer of local Phuket prawns served with creamy garlic sauce 355
Boerewors Sausage (1 or 2 to share)Made to the traditional recipe and served with sweet chili sauce 325/625
Pork Spare Ribs – 1 or 2 Racks to share ***Squires Loft Signature Dish*** Slow cooked for 3 hours for tenderness and finished with our famous Squires Loft baste. 495/895
Baked Mushrooms and Feta Served with your choice of garlic or herb butter 390
Lamb Loin Chops (2) Char grilled with Squires Loft baste 420
Entrée Platter (Serves 3 – 4 as entree) 1 x rack of ribs, boerewors sausage, chicken skewer, chicken wings and garlic feta mushrooms. 1290

AUSTRALIAN STEAKS OFF THE GRILL

Our steaks are sourced from the best suppliers in Australia and are authentic 100% Australian beef.
All steaks are served with your choice of chips, baked potato or side salad.

Porterhouse – 300g Also known as the strip-loin or sirloin, it is cut from the rump end of the short loin.
Exceptionally flavour, with moderate marbling and a strip of fat along the side to enhance flavour.
995
Scotch Fillet – 350g Cut from the forequarter near the rib section it is also the Rib Eye without the bone.
Marbled fat and a strip of fat through the middle that embodies and enhances the flavour.
1195
Eye Fillet – 200g / 300g Deemed the most premium and succulent cut from the hindquarter tenderloin and the
most premium cut. The fillet is tender, lean and full of flavor.
1095/1495
Rump – 250g Considered to be one of the more flavorsome cuts of beef, taken from the lower hind quarter 945
Rib Eye on the bone – 400gScotch fillet on the bone, which gives the meat an extra dimension, very tasty with a bit of fat. 1395
T-Bone – 500g Offering both the tenderness of the eye fillet on one side, with the exceptional flavor of porterhouse 1495
Black Angus Premium Beef For the discerning palette, Angus Beef is known for its finely marbled meat ensuring the fat is evenly
dispersed throughout the meat. This marbling trait of Angus creates a more tender, juicy and flavoursome meat than other breeds.
Black Angus Porterhouse – 400g 1395
Black Angus Eye Fillet – 200g/300g 1295/1695
Surf & Turf Add a skewer of local Phuket prawns to any steak. 290
Steak & Rib Combo Add a half rack of Pork Ribs to any steak. 220

MAINS

Pork Spare Rib – 1 or 2 Rack ***Squires Loft Signature Dish*** Slow cooked for 3 hours for tenderness and finished with our famous Squires Loft baste and finished on the char-grill. 495/895
Char-grilled Pork Rib Eye on the bone – 300g Beautiful tasting, juicy and tender, finished Squires loft baste. 545
Chicken Breast Fillet Char grilled tender chicken breast fillet finished with Squires baste. 495
Aussie Beef Burger Char grilled 200gm prime beef, served on a toasted bun with lettuce,cheese,
tomato, egg, bacon & onion. Optional – Beetroot.
545
Char-grilled, very tender then finished in our famous squires loft baste. 895
Steak Sandwich Australian porterhouse served on a ciabatta with lettuce, tomato, swiss cheese,
tomato relish & mustard onion
595
Boerewors Sausages 2 Boerewors sausages made to the traditional recipe and served with sweet chili sauce 695
Vegetable Skewer Skewer of capsicum, zucchini, eggplant and onion served with mushroom & feta and BBQ dipping sauce. 395

SEAFOOD

Char Grilled Atlantic Salmon Char grilled salmon, cooked medium – rare and served with a creamy garlic sauce 695
Fresh Local Phuket White Snapper Pan seared and served with Greek salad and pesto potato 695
BBQ Local Phuket Prawns ½ Kilo of BBQ prawns, cooked on the char grill in shell and served with Thai seafood sauce. 795
BBQ Calamari Skewers Fresh Phuket Squid cooked on the char grill and served with Thai seafood sauce & lime. 595

SQUIRES LOFT SAUCES

Squires Loft Famous Sauces imported from Australia:

Mushroom, Black Pepper, Green Pepper & Creamy Garlic, BBQ 95
Blue Cheese 135
Mustards Available on request – Dijon, Wholegrain, Hot English & Horseradish

SALADS

Side Salad (Serves 1) 250
Garden Salad 125(s) / 245(L)
Greek Salad 125(s) / 245(L)
Som Tum – Traditional Papaya Salad 125(s) / 245(L)
Caesar Salad 295 / add chicken 395 / add prawns 495

SIDE ORDERS

Steamed Rice 75
Char Grilled Corn 95
French Fries or Baked potato 155
Mashed Potato 175
Steamed Vegetables 195
Fried Onion Rings 195
Baked Mushrooms & Feta 390

Squires Loft City Grill Room

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.50
Grilled Camembert on Toasted Ciabatta with home made onion jelly $14.00
Tiger Prawn Skewer with garlic sauce $16.50
Chicken Breast Fillet Kebab $15.00
Grilled Boerewors with Chilli Sauce $15.50
Grilled Lamb Loin Chops 2, 3 or 4 pieces $17.00/$23.00/$30.00
Baby Back Pork Ribs  2, 3 or 4 racks $36.00/$51.00/$65.00
Beef Ribs 1 rack $34
Shared Platter Boerewors, Chicken OR Calamari Salad, Baked Fetta and Mushroom with a choice of:

  • Pork ribs (2 racks)
  • Beef  Ribs (2 Rack)
 

$76.00
$74.00

STEAK & RIBS

Served with chips, baked potato or a side salad.

Baby Back Pork Ribs 2, 3 or 4 racks $40.00/$58.00/$71.00
Beef  Ribs (1 or 2 racks) $40/$70
Rump 200g / 400g $25.00/$39.00
Eye Fillet 200g / 300g $39.00/$51.00
Porterhouse 300g $35.00
Certified Black Angus Porterhouse 350g $46.00
Scotch Fillet 300 g $39.00
Rib Eye on the bone 400g $45.00
T-Bone 500 g $44.00
Beef and Reef Eye Fillet with Prawn Skewer 200g / 300g $48.00/$59.00
Char Grilled Lamb Chops (2, 3 or 4 Pieces) served with Mint Jelly $23.00/$29.00/$35.00

SAUCES

Black Peppercorn, Green Peppercorn, Creamy Mushroom,
Monkeygland, Creamy Garlic, Blue Cheese, Squires City Grill Room Baste, Creamy Jalapeno    
$5

* All Squires Sauces and Baste are Gluten Free*

MAIN DISHES

Char Grilled Chicken Breast (1 or 2 Pieces) $23.00/$35.00
Char Grilled Vegetarian Meal 2 skewers of mushroom, capsicum, zucchini, grilled pumpkin and fried onions $25.00
Char Grilled Salmon Fillet served with fresh chives and creamy garlic sauce $30.00
Boerewors  two grilled traditional beef sausages $34.00
Wagyu Beef Burger served with bacon and cheese $26.50
Char Grilled Chicken Schnitzel Burger with bacon and aioli $25.00
Char Grilled Prawn Skewers (2) served with creamy garlic sauce $35.00
Chicken Caesar $27.00
Deep Fried Calamari  $23.00
Grilled Chicken Salad $25.00

SALADS

Side Greek Salad $7.50
Side Garden Salad $6.50
Greek Salad $15.00
Garden Salad $11.00
Traditional Caesar $15.00

SIDE DISHES

Chips 
Add house made aioli dipping sauce
$6.00
$1.50
Baked Potato with sour cream and chives
Add bacon pieces
$6.00
$1.50
Fried Onions

Coleslaw (serves 2)

$9.00

10.00

Grilled Vegetable Skewer (mushroom, capsicum zucchini and grilled pumpkin) $9.00
Baked Fetta and Mushrooms with garlic or herb butter

Baked Broccolini

Char grilled Corn

$14.50

$10.00

$6.00

 

OUR MENUS


Squires Loft Subiaco

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $15
Black Tiger Prawn Kebab char-grilled with Squires Loft baste $17
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15
Grilled Boerewors (Beef Sausage) served with chilli sauce on the side $15
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $16
Beef  Ribs (600 g) marinated in Squires Loft baste and then char-grilled $25
Pork Spare Ribs (500g )marinated in Squires Loft baste and then char-grilled $35
Entrée Platter (serves 4) 500g Ribs, Boerewors, Prawns and Garlic Feta Mushrooms $72

MAINS

Most mains are flavoured with Squires Loft baste when grilled. All are served with your choice of chips or baked potato..

Rump 200g / 400g $24/$37
Porterhouse 200g / 300g $29/$38
Eye Fillet 200g / 300g $38/$48
Scotch Fillet 300 g $36
Rib Eye on the bone 450g $44
T-Bone 500 g $42
Angus Porterhouse 400 g $46
Angus Eye Fillet  300g $57
Pork Spare Ribs (500 g / 1kg) $39/$69
Lamb Loin Chops 2 chops / 4 chops  $23/$33
Chicken Breast Fillet 1 breast / 2 breasts $23/$35
Black Tiger Prawns:  2 skewers of prawns char–grilled in our baste & with garlic sauce on the side $34
Vege Platter 2 kebabs of mushroom, capsicum & zucchini with grilled pumpkin, fried onions $28
Beef Ribs 600g:  marinated in Squires Loft baste and then char-grilled $30

SAUCES

Mushroom, Black Pepper, Mustard, B.B.Q., Creamy Garlic, Green Pepper $4.75
Danish Blue Cheese $5.75

LUNCH SPECIALS

Chicken Burger 200g Chicken breast char–grilled in our baste, on a toasted bun ŵ swiss cheese, lettuce, roma tomatoes, chips & a side sauce $18
Steak Sandwich200g scotch fillet char–grilled in our baste, on a toasted bun ŵ swiss cheese, lettuce, roma tomatoes, chips & a side sauce $18
Wagyu Burger200g Waygu Beef char–grilled in our baste on a toasted bun with caramelised onions, swiss cheese, wild rocket, roma tomatoes, chips & sauce $19
200g Rump Char–grilled in our baste, with chips or baked potato $21
Lamb Burger $19
Saucescreamy garlic, bbq, mushroom, black pepper, green pepper, danish blue cheese, mustard

SALADS

Side Salad $6
Salads seasonal, garden, greek $14
Warm Chicken Salad $26

SIDE ORDERS

Chips  $6.00
Baked Potato  $6.00
Fried Onions $9.00
Char-Grilled Vegetables  $9.00
Baked Mushrooms & Feta (garlic or herb) $13.50
corn on the cob 2 pieces $7

DESSERTS

All desserts come with ice cream & cream

Hot Chocolate mud cake $11.00
Sticky Date Pudding  $11.00
Ice Cream with Mars Bar Hot Chocolate Sauce $11.00
Don PedroKahlua/Jamesons blended with Baileys & Ice Cream $16.00

Menu subject to change.
All prices are inclusive of G.S.T. No Bill Splitting. $5 Per Person Surcharge on Public Holidays.

Squires Loft Albert Park

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter 14.50
Trio of Dips a seasonal selection of in-house made dips, served with toasted ciabatta 15
Tuna Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16
Chicken Breast Fillet Kebab marinated in Squires Loft baste then char-grilled 16
Grilled Beef Sausage (Boerewors) with chili sauce on the side 16
Beef  Kebab marinated in Squires Loft baste then char-grilled

Char Grilled Corn /w Wasabi mayo & shallots (serves 2)

23

13

Tiger Prawn Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side 16.50
Pork Spare Ribs (2 rack / 4 rack) marinated in Squires Loft baste & then char-grilled 36 / 63
Beef  Ribs served (1 rack / 2 rack) marinated in Squires Loft baste & then char-grilled 36 / 66
Entrée Platter (serves 4) 2 Racks of Pork Ribs, Boerewors, Tiger Prawn Kebab, Garlic Mushrooms with Fetta 76

MAINS

Mains are flavoured with Squires Loft baste when grilled & served /w a choice of chips, salad or baked potato

Rump 200g / 400g 25 / 39
Porterhouse  300g 35
Eye Fillet 200g / 300g 39 / 51
Scotch 300 g 39
Rib Eye on the bone 400g 45
T-Bone 500 g 45
Black Angus Porterhouse 350 g 46
Black Angus Eye Fillet 300 g 58
Pork Spare Ribs 2 Racks/4 Racks 40 / 71
Beef Spare Ribs 1 Rack/2 Racks 41 / 72
Lamb Loin Chops 2 Chops /4 Chops 23 / 35
Chicken Breast Fillet 1 breast / 2 breasts 24 / 38
Beef and Reef: (200 g /300 g) Eye Fillet served with a Tiger Prawn Kebab 48 / 59
Lamb Scotch (300g slow cooked lamb, marinated in baste & char grilled) 35
Tiger Prawns: 2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side 35
Grilled Beef Sausage (Two of our juicy pure beef Boerewors char-grilled) 

Fried Calamari (coated in semolina, lightly fried and served with Garlic aioli)

32

34

Char Grilled Tuna Steak (270g Yellowfin Tuna Steak cooked to Med-Rare & served with Garlic Sauce) 35
Char-grilled Salmon:(230g Atlantic Salmon cooked to Med-Rare & served with Garlic Sauce) 34
Vegetarian Meal: Two kebabs of mushroom, capsicum & zucchini with grilled pumpkin and fried onions 26

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Baste, Jalapeño 4.9
Blue Cheese 5.9

SALADS

Garden Salad (Small/Large) 6.5 / 11
Greek Salad / Coleslaw 13
Caesar Salad with bacon 14
Warm Chicken Salad

Prawn or Chicken Caesar Salad with bacon

24

28

SIDE ORDERS

Baked Mushrooms with feta (garlic or herb) 14.5
Chips or Baked Potato 7
Fried Onions 9
Char-Grilled Vegetables(mushroom, capsicum & zucchini with a pumpkin slice) 9
Broccolini drizzled with garlic butter 9

Squires Loft Cheltenham

MENU

Squires Loft City Grill Room

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.50
Grilled Camembert on Toasted Ciabatta with home made onion jelly $14.00
Tiger Prawn Skewer with garlic sauce $16.50
Chicken Breast Fillet Kebab $15.00
Grilled Boerewors with Chilli Sauce $15.50
Grilled Lamb Loin Chops 2, 3 or 4 pieces $17.00/$23.00/$30.00
Baby Back Pork Ribs  2, 3 or 4 racks $36.00/$51.00/$65.00
Beef Ribs 1 rack $34
Shared Platter Boerewors, Chicken OR Calamari Salad, Baked Fetta and Mushroom with a choice of:

  • Pork ribs (2 racks)
  • Beef  Ribs (2 Rack)
 

$76.00
$74.00

STEAK & RIBS

Served with chips, baked potato or a side salad.

Baby Back Pork Ribs 2, 3 or 4 racks $40.00/$58.00/$71.00
Beef  Ribs (1 or 2 racks) $40/$70
Rump 200g / 400g $25.00/$39.00
Eye Fillet 200g / 300g $39.00/$51.00
Porterhouse 300g $35.00
Certified Black Angus Porterhouse 350g $46.00
Scotch Fillet 300 g $39.00
Rib Eye on the bone 400g $45.00
T-Bone 500 g $44.00
Beef and Reef Eye Fillet with Prawn Skewer 200g / 300g $48.00/$59.00
Char Grilled Lamb Chops (2, 3 or 4 Pieces) served with Mint Jelly $23.00/$29.00/$35.00

SAUCES

Black Peppercorn, Green Peppercorn, Creamy Mushroom,
Monkeygland, Creamy Garlic, Blue Cheese, Squires City Grill Room Baste, Creamy Jalapeno    
$5

* All Squires Sauces and Baste are Gluten Free*

MAIN DISHES

Char Grilled Chicken Breast (1 or 2 Pieces) $23.00/$35.00
Char Grilled Vegetarian Meal 2 skewers of mushroom, capsicum, zucchini, grilled pumpkin and fried onions $25.00
Char Grilled Salmon Fillet served with fresh chives and creamy garlic sauce $30.00
Boerewors  two grilled traditional beef sausages $34.00
Wagyu Beef Burger served with bacon and cheese $26.50
Char Grilled Chicken Schnitzel Burger with bacon and aioli $25.00
Char Grilled Prawn Skewers (2) served with creamy garlic sauce $35.00
Chicken Caesar $27.00
Deep Fried Calamari  $23.00
Grilled Chicken Salad $25.00

SALADS

Side Greek Salad $7.50
Side Garden Salad $6.50
Greek Salad $15.00
Garden Salad $11.00
Traditional Caesar $15.00

SIDE DISHES

Chips 
Add house made aioli dipping sauce
$6.00
$1.50
Baked Potato with sour cream and chives
Add bacon pieces
$6.00
$1.50
Fried Onions

Coleslaw (serves 2)

$9.00

10.00

Grilled Vegetable Skewer (mushroom, capsicum zucchini and grilled pumpkin) $9.00
Baked Fetta and Mushrooms with garlic or herb butter

Baked Broccolini

Char grilled Corn

$14.50

$10.00

$6.00

 

Squires Loft Docklands

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.5
Chicken Breast Kebab $15
Grilled Beef Sausage 100% pure beef sausage $15.5
Lamb Loin Chops (2) cooked Medium Rare $16.5
Pork Spare Ribs (2 /3/4 Racks) $36/$51/$68
Beef Spare Ribs  (per entree serve) $17
Prawn Kebab char-grilled praws $16.5
Lemon Pepper Calamari Flash Fried calamari, coated in a spicy seasoning $14.5
Lobster Tail 110gm Lobster tail baked in a garlic butter $22
Entrée Platter (serves 4) Pork Ribs, Beef Sausage, prawns and Garlic Feta Mushrooms $76

SALADS

Made to order with fresh seasonal vegetables and dressed with our vinaigrette

Garden Salad small / large $6.50/$11.00
Greek Salad small / large $7.50/$13.00
Caesar Salad with bacon small / large $7.50/$14.00
Chicken Caesar Salad with bacon $26.00
Prawn Caesar Salad with bacon $27.00
Warm Chicken Salad $24.00

SIDE ORDERS

Chips / Baked Potato $7
Fried Onions $9
Baked Mushrooms & feta (garlic or herb) $14.5
Char-Grilled Vegetables(mushroom, capsicum zucchini with a pumpkin slice)

Oven Roast Asparagus (drizzled with Garlic Butter)

Char Grilled Corn

$9

$9

$6

MAINS

All mains are served with your choice of chips or baked potato and are cooked with our special basting sauce.

Rump 200g / 400g $25.00/$39.00
Porterhouse 300g

Wagyu Porterhouse (6+ marble score)

$35

$65

Eye Fillet 200g / 300g $39.00/$51.00
Scotch 300 g

Black Angus Scotch 400 g

$39.00

$55.00

Rib Eye on the bone 400g $45.00
Gippsland Fresh Rib Eye on the Bone 550g/700g $52.00/$68.00
T-Bone 500 g $43.00
Black Angus Porterhouse 350 g $46.00
Black Angus Eye Fillet 250g $57.00
Pork Spare Ribs 2 / 3 / 4 Racks $39.00/$55.00/$70.00
Beef Spare Ribs 1 Rack / 2 Racks $38.00/$69.00
Lamb Loin Chops 2 Chops / 4 Chops cooked medium-rare $23.00/$35.00
Chicken Breast Fillet 1 breast / 2 breasts

Calamari

$24.00/$38.00

$32

Steak Combos: Include any of the following items to be enjoyed with the steak of your choice

Pork Ribs per Rack

Prawn Skewer

Lobster Tail 110g

Beef Ribs Per Serve

 

$17

$15

$20

$16

Seafood Platter 1 Prawn kebab, 1X110g Lobster tail, lemon pepper Calamari and char-grilled Salmon. $88.00
Char Grilled Prawns  12 char grilled Tiger Prawns $35.00
Lobster Tails  2 x 110g tails $52.00
Char-grilled Salmon: char-grilled to medium-rare and served with creamy garlic and chives $30.00
Veg Platter: 2 kebabs of mushroom, capsicum & zucchini with grilled pumpkin, fried onios & mushroom sauce $25.00
Grilled Beef Sausages (Boerewors): 2 char-grilled pure beef sausages $32.00
Wagyu Burger: 300g /500g Wagyu beef burger. Char-grilled then served on a toasted bun with
bacon, cheese, lettuce, tomato, onion & honey mayo. Complimented with a sauce of your choice.
$25.50/$36.00

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Mustard, Green Pepper, Baste $4.9
Danish Blue Cheese $5.9

DESSERT

Double Chocolate Fudge Cake: Served Warm. With vanilla Ice Cream $12.00
Sticky Date Pudding: Served hot with Butterscotch Sauce and Ice Cream. $12.00
Death By Chocolate: A chilled chocolate shot with a scoop of vanilla Ice Cream. $9.00
Belgian Waffles: Served with chocolate fudge sauce & a scoop of Ice Cream (subject to availability) $12.00
Ice Cream and Chocolate Sauce: Vanilla Ice Cream served with hot chocolate fudge sauce. $11.00
Don Pedro: Kahlua or Scotch blended with vanilla Ice Cream. $17.00
Cheese Platter: A selection of 5 Imported and local cheeses – served with fruit, nuts & fig jam.
3 x CheesesAdditional cheese
$28.00

 

$7.50

BOOKING FORM  SET MENU $57.00 PER PERSON  SET MENU $67.00 PER PERSON  SET MENU $77 PER PERSON VALENTINES DAY SET MENU

Note:- Minimum numbers apply for set menus – $57.00 6 pax, $67.00 and $77.00 4 pax.

Squires Loft Essendon

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.5
Grilled Camembert Aged King Island Camembert, char-grilled and served with cranberry jelly $13.00
Trio of Dips (small/large) served with Squires Loft toasted ciabatta bread $9.00/12.00
Black Tiger Prawn Kebab char-grilled with Squires Loft baste $16.5
Beef Kebab char-grilled with Squires Loft baste $16.00
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15.00
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15
Lamb Loin Chops (2 chops) char-grilled with Squires Loft baste and served with mint jelly on the side $16.5
Pork Spare Ribs (2 racks / 4 racks) marinated in Squires Loft baste and then char-grilled $36.00/$66.00
Beef  Ribs 1 rack / 2racks served with Squires Loft BBQ Sauce on the side $36.00/$65.00
Entrée Platter (serves 4) 2 racks Pork Ribs, Boerewors, Tiger Prawn Kebab, Baked Garlic Mushrooms and Feta $76.00

MAINS

Our mains are flavoured with Squires Loft baste when grilled (excluding Boerewors). All are served with your choice of chips, baked potato or a side salad -Please note our chips contain beef tallow.

Rump 200g / 400g $25.00/$39.00
Porterhouse 300g  $35.00
Eye Fillet 200g / 300g $39.00/$51.00
Scotch Fillet 300 g $39.00
Rib Eye on the bone 400g $45.00
T-Bone 500 g $44.00
Black Angus Porterhouse 350 g $46.00
Black Angus Eye Fillet 250 g

Black Angus Scotch Fillet 400 g

$58.00

$58.00

Beef and Reef (200g/300g)  (Eye Fillet served with a Tiger Prawn Kebab) $48.00/$59.00
Pork Spare Ribs 2 rack/ 3 rack / 4 rack

Beef Ribs 1 rack / 2 racks

$40/56/71

$40/70

Lamb Loin Chops 2 chops / 4 chops  $23.00/$35.00
Chicken Breast Fillet 1 breast / 2 breasts $24.00/$38.00
Northern River Rib Eye 700g $71.00
Prawns  2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side $35.00
Char-grilled Salmon  char-grilled to medium-rare and served with creamy garlic sauce and chives $30.00
Vegetable Platter 2 kebabs of mushroom, capsicum and zucchini served with grilled pumpkin and fried onions, baked potato and mushroom sauce $25.00
Grilled Beef Sausage (Boerewors) 2 of our juicy, char-grilled pure beef sausages $30.00
Wagyu Burger A pure Wagyu beef pattie, char-grilled and basted served on a toasted bun with bacon, cheese and lettuce. Served with a sauce of your choice $28.00

SAUCES

Squires Baste, Mushroom, B.B.Q, Creamy Garlic, Black Pepper, Green Pepper, Mustard $4.9
Danish Blue Cheese $5.9

SIDE ORDERS

Chips $6.5
Baked Potato $6.50
Fried Onions $9.00
Baked Mushrooms & Feta (Garlic or Herb Butter)

Baby Broccolini

$14.50

$9.00

Char-Grilled Vegetables Mushroom, capsicum and zucchini and pumpkin

Char-Grilled Corn 2 pieces

Baked Asparagus

Add Prawn Kebab to any steak

Add 1 Pork Rack to any steak

$9.00

$6

$8

$10

$15

SALADS

Side Salad Garden, Greek or Caesar $6.50
Garden Salad

Coleslaw

$11.00

$8.00

Greek Salad $13.00
Caesar Salad with bacon $14.00
Warm Chicken Salad $24.00
Chicken Caesar Salad with bacon $27.00
Prawn Caesar Salad with bacon $27.00

DESSERT

Ice Cream (small / large): Creamy vanilla ice cream $4.00/$6.00
Ice Cream and Mars Bar Sauce: Creamy vanilla ice cream topped with Squires Loft Mars Bar sauce $5.00/$9.00
Flourless orange & almond Cake: gluten and dairy free) made with whole orange slices and lightly glazed, served warm with or without vanilla ice cream $13.00
Apple Crumble: a hot apple crumble served with ice cream $13.00
New York Baked Cheesecake: Served with raspberry coulis $13.00
Squires Loft Chocolate Pudding: served warm with vanilla ice cream and decorated with Mars Bar sauce $12.00
Sticky Date Pudding: A moist pudding topped with a rich sticky caramel sauce, served warm with vanilla ice cream $13.00
Cheese Platter: (small/large) a selection of fine cheeses served with dried fruit, quince paste and warm toasted ciabatta bread. $16.00/24.00

Squires Loft Nunawading

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter 14.50
Trio of Dips a seasonal selection of in-house made dips, served with toasted ciabatta 15
Tuna Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16
Chicken Breast Fillet Kebab marinated in Squires Loft baste then char-grilled 15
Grilled Beef Sausage (Boerewors) with chili sauce on the side 15.5
Beef  Kebab marinated in Squires Loft baste then char-grilled 23
Tiger Prawn Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side 16.50
Pork Spare Ribs (2 rack / 4 rack) marinated in Squires Loft baste & then char-grilled 36 / 63
Beef  Ribs served (1 rack / 2 rack) marinated in Squires Loft baste & then char-grilled 36 / 66
Entrée Platter (serves 4) 2 Racks of Pork Ribs, Boerewors, Tiger Prawn Kebab, Garlic Mushrooms with Fetta 76

MAINS

Mains are flavoured with Squires Loft baste when grilled & served /w a choice of chips, salad or baked potato

Rump 200g / 400g 25 / 39
Porterhouse  300g 35
Eye Fillet 200g / 300g 39 / 49
Scotch 350 g 39
Rib Eye on the bone 400g 45
T-Bone 500 g 45
Black Angus Porterhouse 400 g 46
Black Angus Eye Fillet 300g 56
Pork Spare Ribs 2 Racks/4 Racks 40 / 71
Beef Spare Ribs 1 Rack/2 Racks 41 / 72
Lamb Loin Chops 2 Chops /4 Chops 23 / 35
Chicken Breast Fillet 1 breast / 2 breasts 24 / 38
Beef and Reef: (200 G /300G) Eye Fillet served with a Black Tiger Prawn Kebab 48 / 59
Lamb Scotch (300g slow cooked lamb, marinated in baste & char grilled) 33
Tiger Prawns: 2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side

35
Grilled Beef Sausage (Two of our juicy pure beef Boerewors char-grilled)  34
Char Grilled Tuna Steak (270g Yellowfin Tuna Steak cooked to Med-Rare & served with Garlic Sauce) 34
Char-grilled Salmon:(220g Atlantic Salmon cooked to Med-Rare & served with Garlic Sauce) 32
Vegetarian Meal: Two kebabs of mushroom, capsicum & zucchini with grilled pumpkin and fried onions 26

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Baste, Jalapeño 4.9
Blue Cheese 5.9

SALADS

Garden Salad (Small/Large) 6.5 / 11
Greek Salad  13
Caesar Salad with bacon 14
Warm Chicken Salad 24
27

SIDE ORDERS

Baked Mushrooms with feta (garlic or herb) 14.5
Chips or Baked Potato 7
Fried Onions 9
Char-Grilled Vegetables(mushroom, capsicum & zucchini with a pumpkin slice) 9
Grilled Corn or Baked Asparagus 9

Squires Loft South Yarra

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter 14.50
Chicken Breast Fillet Kebab marinated in Squires Loft baste then char-grilled 15
Grilled Beef Sausage (Boerewors) with chili sauce on the side 15.5
Tiger Prawn Kebab char-grilled with Squires Loft baste & served with garlic sauce on the side 16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side 16.50
Pork Spare Ribs (2 rack / 4 rack) marinated in Squires Loft baste & then char-grilled 36
Beef  Ribs served (1 rack) marinated in Squires Loft baste & then char-grilled 36
Entrée Platter (serves 4) 2 Racks of Pork Ribs, Boerewors, Tiger Prawn Kebab, Garlic Mushrooms with Fetta 76

MAINS

Mains are flavoured with Squires Loft baste when grilled & served /w a choice of chips, salad or baked potato

Rump 200g / 400g 25/39
Porterhouse  300g 35
Black Angus Porterhouse 350 g 46
Wagyu Porterhouse 250 g (Marble score 6+) 65
Eye Fillet 200g / 300g 39/51
Black Angus Eye Fillet 300g 58
Eye Fillet Beef & Reef (200 G /300G) 51/63
Scotch 300 g 39
Black Angus Scotch 400g 58
Rib Eye on the bone 400g 45
T-Bone 500 g 44
Pork Spare Ribs 2 / 3 / 4 Racks 39/55/69
Beef Ribs 1 Rack / 2 Racks 39/69
Lamb Loin Chops 2 Chops / 4 Chops 23/35
Chicken Breast Fillet 1 breast / 2 breasts 24/38
Prawns: (Two prawn kebabs char-grilled with Squires Loft Baste served with creamy garlic sauce on the side) 35
Char-grilled Salmon:(Char-grilled to medium-rare and served with creamy garlic sauce on the side) 30
Vegetarian Meal: Two kebabs of mushroom, capsicum & zucchini with grilled pumpkin and fried onions 25

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Baste, Jalapeño 4.9
Blue Cheese 5.9

SIDES & SALADS

Garden Salad (Small/Large) 6.5/11
Greek Salad  13
Caesar Salad (Small/Large)with bacon 7.5/14
Coleslaw Salad (Medium) 9
Warm Chicken Salad 23

SIDE ORDERS

Baked Mushrooms with feta (garlic or herb) 14.5
Chips or Baked Potato 7
Fried Onions 9
Char-Grilled Vegetables(mushroom, capsicum & zucchini with a pumpkin slice) 9
Baked Asparagus drizzled with garlic butter 9
Broccolini (drizzled with olive oil and lightly seasoned) 8.50
CChar-grilled – Corn 8

All prices are inclusive of G.S.T. No Bill Splitting. $5 Per Person Surcharge on Public Holidays Note, NYE Menu is $77.00 pp

Valentines Day 2019  $77 Set Menu – 8 People +   Lunch Special

Squires Loft Camberwell

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter

Pan-Seared Saganaki

$14.50

$14.00

Chicken Kebab marinated in Squires Loft baste, char-grilled $15
Grilled Beef Sausage (Boerewors) served with sweet chilli sauce on the side $15.50
Lamb Loin Chops (2)Char-grilled with Squires Loft baste and served with Mint Jelly on the side $16.50
Beef Kebab Marinated in Squires Loft baste, and then char-grilled $17
French Cut Lamb Cutlets (2)Char-grilled with Squires Loft baste and served with Mint Jelly on the side $18
Prawn Kebab Char-grilled with Squires Loft baste and served with Creamy Garlic Sauce on the side $18
Pork Spare Ribs (2 Racks)Marinated in Squires Loft baste, and then char-grilled $36
Beef Ribs (1 Rack)Marinated in Squires Loft baste, and then char-grilled $36

SIDES

Chips or Baked Potato $7
Lemon Pepper Calamari $14.50
Fried Onions $9
Char-Grilled Vegetables (mushroom, capsicum and zucchini with a pumpkin slice) $9
Baked Mushrooms and Fetta (Served with your choice of Garlic or Herb Butter) $14.50

SALADS

Garden Salad small / large $7/$12
Greek Salad small / large $8/$14
Caesar Salad small / large $8/$14
Grilled Chicken Caesar Salad

Mediterranean Prawn Salad

$26.00

$28.00

MAINS

Served with Squires Loft baste, char-grilled and accompanied with your choice of chips or baked potato

STEAK

Rump 200g/400g $25/$39
Porterhouse 300g $35
Eye Fillet 200g/300g $39/$51
Scotch 300 g $39
Rib Eye on the Bone 400g $45
T-Bone 500 g $44

PREMIUM CUT

Black Angus Porterhouse 350g $46
Black Angus Eye Fillet 250g $58
Black Angus Scotch 400g $58
Wagyu Porterhouse 250g $65

OTHER MAINS

Chicken Breasts 1 Breast / 2 Breasts

The Mighty Wagyu Burger (220g)

The Double Decker Burger

$24/$38

$26

$28

Lamb Loin Chops2 Chops / 4 Chops $24/$38
French Cut Lamb Cutlets2 Cutlets / 4 Cutlets $24/$38
Prawn Kebab (Two prawn kebabs, char-grilled with Squires Loft Baste served with garlic sauce on the side) $35
Vegetarian Meal(Two kebabs of mushrooms, capsicum and zucchini served with grilled pumpkin and fried onions) $25
Pork Ribs 2/3/4 Racks $40/$56 / $71
Beef Ribs 1 Rack / 2 Racks

Char-Grilled Salmon 220g

Lemon Pepper Calamari

$40/$70

$32.00

$32.00

ADD ON

(To any main meal only)

Prawn Kebab $14
Pork Rack $16

SAUCES

Mushroom, Black Pepper, BBQ, Creamy Garlic, Green Pepper, Squires Baste, Jalapeno (HOT) $4.90
Danish Blue Cheese $5.90

Squires Loft Williamstown

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $15
Black Tiger Prawn Kebab char-grilled with Squires Loft baste $16
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15
Beef Eye Fillet Kebab marinated in Squires Loft baste then char-grilled $15
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $16
Pork Spare Ribs (2 Rack) marinated in Squires Loft baste and then char-grilled $36
Beef Spare Ribs (1 Rack)  marinated in Squires Loft baste and then char-grilled $38
Entrée Platter (serves 4) 2 Rack Pork Ribs, Boerewors, Tiger Prawns and Garlic Feta Mushrooms $70

MAINS
Mains are flavoured with Squires Loft baste when grilled. All are served with your choice of chips or baked potato or side salad

Rump 200g / 400g $25/38
Porterhouse 300g $35
Eye Fillet 200g / 300g $38/50
Scotch 300 g $40
Rib Eye on the bone 400g $45
Black Angus Rib-eye 700g $70
T-Bone 500 g $48
Black Angus Porterhouse 350 g $48
Black Angus Eye Fillet 250 g $58
Pork Spare Ribs (2/3/4 Racks) $40/55/70
Beef Spare Ribs (1 Rack / 2 Racks) $40/75
Lamb Loin Chops 2 chops / 4 chops  $25/35
Chicken Breast Fillet 1 breast / 2 breasts $25/35
Beef and Reef (200g/300g)  Eye Fillet served with a Black Tiger Prawn Kebab $46/58
Prawns: 2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side $35
Char-grilled Salmon char-grilled to medium-rare and served with creamy garlic $30
Veg Platter 2 kebabs of mushroom, capsicum & zucchini with grilled pumpkin, fried onions & mushroom sauce. $25
Wagyu Burger:  Wagyu beef burger marinated in our baste. Char-grilled then served on a brioche bun with
Tomato, onion, cheese and jalapeno mayonnaise. Complimented with a sauce of your choice.
$26
Chicken Burger:  Chicken Breast marinated in our squires baste. Char-grilled served on a brioche bun with
Tomato, onion, lettuce and honey mustard mayo.
$24

SAUCES

Mushroom, Black Pepper, B.B.Q., Creamy Garlic, Mustard, Green Pepper, Baste $4
Danish Blue Cheese $5

SALADS 7 SIDES

Made to order with fresh seasonal vegetables and dressed with our vinaigrette

Char-Grilled Corn $5
Garden Salad s/l $6/11
Greek Salad s/l $8/13
Caesar Salad with bacon $15
 

Add 1 Pork Rack to any steak

$15
Beef or warm Chicken salad $25
Baked Asparagus Lightly drizzled with garlic butter

Baked Broccolini-Lightly drizzled with garlic butter

$8

$8

 

Chips  $7
Baked Potato  $7
Fried Onions $9
Baked Mushrooms & Feta (garlic or herb) $15
Char-Grilled Vegetables (mushroom, capsicum & zucchini with a pumpkin slice) $9

All prices are inclusive of G.S.T.

Squires Loft Mornington

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.5
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15`
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15.5
Beef Kebab marinated in Squires Loft baste and then char-grilled $15
Lemon Pepper Calamari flash fried and coated in a spicy seasoning $15
Prawn Kebab char-grilled with Squires Loft baste and served with garlic sauce on the side $16.5
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $16.5
Pork Spare Ribs (500g) marinated in Squires Loft baste and then char-grilled $36
Beef Ribs (1 Rack) marinated in Squires Loft baste and then char-grilled $36
Entrée Platter (serves 4) 500g Pork Ribs, Boerewors, Prawn Kebab, Baked Garlic Mushrooms with Feta $76

MAINS

Mains are flavoured with Squires Loft baste when grilled and served with your choice of chips or baked potato.

Rump 200g / 400g $25/$39
Porterhouse 300g $35
Eye Fillet 200g / 300g $39/$51
Scotch 300 g $39
Rib Eye on the bone 400g $45
T-Bone 500 g $44
Pork Spare Ribs 2/3/4 Racks $39/$55/$69
Lamb Loin Chops 2 chops / 4 chops  $23/$35
Chicken Breast Fillet 1 breast / 2 breasts $24/$38
Beef and Reef Add a prawn kebab to any steak

Beef and Ribs Add 1 pork Rack to any steak

$12

$16

Char-Grilled Salmon  cooked medium rare with a creamy sauce $34
Prawns  (Two prawn kebabs char-grilled with Squires Loft baste served with garlic sauce on the side) $35
Vegetarian Meal (Two kebabs of mushroom, capsicum and zucchini served with grilled pumpkin and fried onions) $25
Beef Ribs 1 Rack / 2 Racks $39/$69
Black Angus Porterhouse 350 g $46
Black Angus Eye Fillet 250g

Lemon Pepper Calamari (Flash fried and coated in a spicy seasoning)

$58

$32

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Mustard, Squires Baste $4.9
Danish Blue Cheese $5.9

SALADS

Garden Salad small / large $6.5/$11
Greek Salad (no lettuce)

small / large

 

$7.5/$13

Caesar Salad small / large $7.5/$14
Warm Chicken Salad $23

SIDE ORDERS

Chips or Baked Potato $7
Fried Onions

Baked Mushrooms and Fetta (herb or Garlic)

Baked Asparagus (Lightly drizzled with Garlic butter)

Char Grilled Corn

$9

$14.5

$8

$6

Char-Grilled Vegetables (mushroom, capsicum and zucchini with a pumpkin slice)

 

$9

 

 KIDS MENU (Served with Chips and ice cream for dessert)  $19
 

Grilled Beef Sausage
Chicken or Beef Kebab
Scotch Fillet
Lemon Pepper Calamari
Pork Spare Riblets

 

 
   
   
   
   

All prices are inclusive of G.S.T.  10% Surcharge on Public Holidays. No Bill Splitting

Squires Loft Werribee

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $15
Prawn Kebab char-grilled with Squires Loft baste with garlic sauce on the side $16
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15
Beef Eye Fillet Kebab marinated in Squires Loft baste then char-grilled $16
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $16
Pork Spare Ribs (2 Rack) marinated in Squires Loft baste and then char-grilled $36
Beef Ribs (1 Rack) marinated in Squires Loft baste and then char-grilled $38
Entrée Platter (serves 4) 2 Rack Pork Ribs, Boerewors, Prawns and Garlic Feta Mushrooms $70

MAINS

Mains are flavoured with Squires Loft baste when grilled. All served with your choice of chips or baked potato or side salad.

Rump 200g / 400g $25/$38
Porterhouse 300g $35
Eye Fillet 200g / 300g $38/$50
Scotch 300 g $40
Rib Eye on the bone 400g $45
Black Angus Rib-eye 700g $70
T-Bone 500 g $48
Black Angus Porterhouse 350 g $48
Black Angus Eye Fillet 250 g $58
Pork Spare Ribs (2/3/4 Racks) $40/$55/$70
Beef Ribs (1 Rack / 2 Racks) $40/$75
Lamb Loin Chops 2 (chops / 4 chops) $25/$35
Chicken Breast Fillet (1 breast / 2 breasts) $25/$35
Beef and Reef (200g/300g)  Eye Fillet served with a Prawn Kebab $46/$58
Prawns: 2 skewers of prawns char-grilled with our baste and served with garlic sauce on the side $35
Char-grilled Salmon char-grilled to medium-rare and served with creamy garlic and chives $30
Veg Platter 2 kebabs of mushroom, capsicum & zucchini with grilled pumpkin, fried onions & mushroom sauce. $25
Wagyu Burger:  Served on a brioche bun with tomato, onion and cheese with jalapeno mayonnaise.
Complimented with a sauce of your choice.
$26
Chicken Burger:  Char-grilled served on a brioche bun with tomato, onion, lettuce and honey mustard mayo. $24

SAUCES

Mushroom, Black Pepper, Green Pepper, Barbeque, Squires Baste, Creamy Garlic, Mustard $4
Blue Cheese $5

SALADS

char grilled corn $5
Garden Salad (s/l) $6/11
Greek Salad (s/l) $8/13
Caesar Salad with bacon $15
Prawn Caesar Salad with bacon $26
Warm Chicken/beef Salad $25
Baked Asparagus

Coleslaw

Broccolini

$8

$9

$9

SIDE ORDERS

Chips / baked potato $7
add 1 pork rack to any steak $15
Fried Onions $9
Baked Mushrooms & Feta (garlic or herb) $15
Char-Grilled Vegetables (mushroom, capsicum & zucchini with a pumpkin slice) $9

 

DESSERTS

Double Chocolate Hot Fudge Cake Served warm with ice cream and hot chocolate sauce $14.00
Warm Sticky Date Pudding Served hot with butterscotch sauce and ice cream $14.00
Ice Cream and Chocolate Sauce Creamy vanilla ice cream served with hot chocolate sauce $11.00
Liqueur Affogato A scoop of creamy vanilla ice cream served with espresso and your favorite liqueur $12.00
Kids Ice Cream with Chocolate Sauce  $4.50
Cheese Platter Camembert, Vintage Cheddar, Blue served with dried fruit, Quince paste and crackers $28.00

Squires Loft Ballarat

ENTREES

Grilled Beef Sausage (Boerewors) with your choice of BBQ or Sweet Chilli sauce on the side $15.00
Baked Mushrooms & Feta with your choice of garlic or herb butter $15.00
Tiger Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $22.00
Chicken Breast Fillet Kebab marinated in Squires Loft baste then char-grilled $16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $17.00
Pork Spare Ribs (2 Racks) slow-cooked, marinated in our unique baste then char-grilled to perfection $38.00
Beef Fillet Kebab char-grilled with our unique baste $19.00
Beef Ribs (1 rack) slow-cooked, marinated in our unique baste then char-grilled to perfection

Pork Belly slow cooked served with BBQ sauce

$36.50

$26.00

MAINS

All mains are flavoured with Squires Loft Baste when grilled and are served with your choice of chips or baked potato.

Add  Ribblets  $15.00

Rump 200g / 400g $26.00/$38.00
Porterhouse 300g  $37.00
Eye Fillet 200g / 300g $40.00/$52.00
Scotch Fillet 350 g $39.00
Rib Eye on the bone 400g $45.00
T-Bone 500 g $45.00
Pork Spare Ribs 2 racks/3 racks /4 racks (when available) $4.00/$58.00/$73.00
Angus Beef Ribs 1 rack/2 racks $41.00/$72.00
Lamb Loin Chops 2 Chops /4 Chops $23.00/$36.00
Chicken Breast Fillet 1 breast / 2 breasts $23.00/$36.00
Salmon Steak $35.5
Vegetarian Meal 2 skewers of mushroom, capsicum & zucchini with grilled pumpkin, crispy onions) $26
Tiger Prawns (2 skewers)

Add Pork Riblets (to any main meal)

$46

$15

SAUCES

Mushroom, Black Pepper , Mustard , B.B.Q, Creamy Garlic , Green Pepper , Squires Baste $4.95
Danish Blue Cheese $5.95

SALADS

 

Garden Salad small/Large $6.50/$11.00
Greek Salad small/Large $7.50/$13.00
Caesar Salad with bacon small/Large $8.50/$14.00
Rare Beef Salad $27.5
Add Chicken or Tiger Prawns Large Salads Only $13.00

SIDE ORDERS

Baked Mushrooms & Feta $15
Crispy Fried Onion $9.00
Baked Potato/Sweet Potato $7
Chips $7
Char-Grilled Vegetables (skewer of mushrooms, capsicum & zucchini with a pumpkin slice) $9.00
Steakhouse Mayo

Char-Grilled Corn 2 pieces

Baked Asparagus

$3.00

$6

$8

DESSERTS

Frangelico Affogato scoop of vanilla ice cream, shot of Frangelico, our warm chocolate fudge sauce & espresso $16.00
Double Chocolate Fudge Cake served hot with vanilla ice cream, our warm chocolate fudge sauce & cream $12.50
Sticky Date Pudding served hot with butterscotch sauce, vanilla ice cream & cream $12.50
Vanilla Ice Cream with butterscotch sauce or our warm chocolate fudge sauce $10.00

CHEESE PLATTER

A selection of three King Island cheeses served with dried apricots, quince paste and crackers Our current cheese selection: Cape Wickham Double Brie / Roaring 40’s Blue Cheese / Surprise Bay Cheddar $27.00

All prices are inclusive of GST. No Bill Splitting.

Squires Loft Torquay

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.50
Fried Halloumi Cheese with capsicum jelly $14.50
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15.50
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15.50
Tiger Prawn Kebab char-grilled with Squires Loft baste and served with garlic sauce on the side $16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $17.50
Pork Spare Ribs (2 racks, 500g) marinated in Squires Loft baste and then char-grilled $33.00
Entrée Platter for Two with Louisiana hot sauce or sweet chilli sauce (selection of Chicken kebab, Boerewors, and Pork Spare Ribs) $39.00

MAINS

All mains are char-grilled with Squires Loft baste and served with your choice of chips or baked potato.

Rump 200g  $28.00
Porterhouse 250g  $34.00
Black Angus Porterhouse 350g  $48.00
Eye Fillet 200g / 300g $38.00/$49.00
Black Angus Eye Fillet 300g $56.00
Scotch 300 g $37.00
Rib Eye on the bone 400g $46.00
T-Bone 500 g $46.00
Squires Beef Ribs (1 rack 650g) $43.00
Pork Spare Ribs (2 racks 500 g / 3 racks 750g) $40.00/$50.00
Lamb Loin Chops 2 chops / 4 chops served with mint jelly on the side $26.00/$38.00
Chicken Breast Fillet 1 breast / 2 breasts $28.00/$38.00
Beef and Reef (200g/300g)  Eye Fillet served with a Tiger Prawn Kebab $49.00/$59.00
Tiger Prawns  2 prawn kebabs with garlic sauce on the side $37.00
Atlantic Salmon 220g prepared medium rare, served with lemon chive sauce $37.00
Vegetarian Meal 2 kebabs of mushroom, capsicum, zucchini served with grilled pumpkin & fried onions $28.00

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Squires Baste $5.50
Danish Blue Cheese $6.00

SALADS

Made to order with fresh seasonal vegetables and dressed with our vinaigrette

Garden Salad small / large $7.00/$12.00
Greek Salad small / large $9.00/$14.00
Caesar Salad small / large $9.00/$14.00
Warm Chicken Salad $24.00
Warm Chicken Caesar

Bacon & Brusel Slaw

$26.00

$9.00/$14.00

SIDE ORDERS

Chips / Baked Potato $7.00
Crispy Fried Onions

Bowl of Green (Beans, Broccolini with lemon and olive oil)

$9.00

$14.50

Char-Grilled Vegetables (mushroom, capsicum & zucchini with a pumpkin slice) $9.50
Baked Mushrooms & Feta (with your choice of garlic or herb butter) $14.50

KIDS MEALS

All kids meals are flavoured with Squires Loft baste when grilled and are served with chips

Grilled Beef Sausage (Boerewors) $12.00
Chicken Breast Fillet Kebab $12.00
Scotch Fillet $13.00
Pork Spare Ribs $16.50
Vanilla Ice Cream served with Hot Fudge Sauce $3.00
Soft Drink raspberry, coke, lemon squash, lemonade, apple juice, orange juice $2.50
Milkshake – chocolate, caramel or vanialla

 

$3.00

 

DESSERT

Double Chocolate Hot Fudge Cake served with vanilla ice cream $13.00
Vanilla Ice Cream served with hot fudge sauce $9.00
Death By Chocolate Crepe served with Nutella, chocolate chunk ice cream and hot fudge sauce $13.00
Warm Sticky Date Pudding served with butterscotch sauce and vanilla ice cream $13.00

10% Surcharge on Public Holidays.

Squires Loft Geelong

ENTREES

Baked Mushrooms & Feta with your choice of garlic or herb butter $14.50
Fried Halloumi Cheese with capsicum jelly $14.50
Chicken Breast Fillet Kebab marinated in Squires Loft baste and then char-grilled $15.50
Grilled Beef Sausage (Boerewors) served with chilli sauce on the side $15.50
Tiger Prawn Kebab char-grilled with Squires Loft baste and served with garlic sauce on the side $16.50
Lamb Loin Chops (2) char-grilled with Squires Loft baste and served with mint jelly on the side $17.50
Pork Spare Ribs (2 racks, 500g) marinated in Squires Loft baste and then char-grilled $33.00
Entrée Platter for Two with Louisiana hot sauce or sweet chilli sauce (selection of Chicken kebab, Boerewors, and Pork Spare Ribs) $39.00

MAINS

All mains are char-grilled with Squires Loft baste and served with your choice of chips or baked potato.

Rump 200g $28.00
Porterhouse 250g  $34.00
Black Angus Porterhouse 350g  $48.00
Eye Fillet 200g / 300g $38.00/$49.00
Black Angus Eye Fillet 250g $56.00
Scotch 300 g $37.00
Rib Eye on the bone 400g $46.00
T-Bone 500 g $46.00
Squires Beef Ribs (1 rack 650g) $43.00
Pork Spare Ribs (2 racks 500 g / 3 racks 750g) $40.00/$50.00
Lamb Loin Chops 2 chops / 4 chops served with mint jelly on the side $26.00/$38.00
Chicken Breast Fillet 1 breast / 2 breasts $28.00/$38.00
Beef and Reef (200g/300g)  Eye Fillet served with a Tiger Prawn Kebab $49.00/$59.00
Tiger Prawns  2 prawn kebabs with garlic sauce on the side $37.00
Atlantic Salmon 220g prepared medium rare, served with lemon chive sauce $37.00
Vegetarian Meal 2 kebabs of mushroom, capsicum, zucchini served with grilled pumpkin & fried onions $28.00

SAUCES

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Squires Baste $5.50
Danish Blue Cheese $6.00

SALADS

Made to order with fresh seasonal vegetables and dressed with our vinaigrette

Garden Salad small / large $7.00/$12.00
Greek Salad small / large $9.00/$14.00
Caesar Salad small / large $9.00/$14.00
Warm Chicken Salad $24.00
Warm Chicken Caesar $26.00

SIDE ORDERS

Chips / Baked Potato

Char-Grilled Vegetables (mushroom, capsicum & zucchini with a pumpkin slice)

$7.00

$9.00

Crispy Fried Onions $9.00
Corn on the Cob $7.00
Bowl of Green(Beans and Broccolini with lemon and olive oil) $7.00
Baked Mushrooms & Feta (with your choice of garlic or herb butter) $14.50

KIDS MEALS

All kids meals are flavoured with Squires Loft baste when grilled and are served with chips

Grilled Beef Sausage (Boerewors) $12.00
Chicken Breast Fillet Kebab $12.00
Scotch Fillet $13.00
Pork Spare Ribs $16.50
Vanilla Ice Cream served with Hot Fudge Sauce $3.00
Soft Drink raspberry, coke, lemon squash, lemonade, apple juice, orange juice $2.50
Milkshake – chocolate, caramel or vanilla $3.50

 

DESSERT

Double Chocolate Hot Fudge Cake served with vanilla ice cream $13.00
Vanilla Ice Cream served with hot fudge sauce $9.00
Death By Chocolate Crepe served with Nutella, chocolate chunk ice cream and hot fudge sauce $13.00
Warm Sticky Date Pudding served with butterscotch sauce and vanilla ice cream $13.00

Squires Loft Koh Samui

ENTREES

Chicken Skewer Chicken breast fillet, skewered then finished in our famous squires loft baste 350
Prawn Skewer Char-grilled with squires loft baste and served with creamy garlic sauce on the side 350
A Trio of Homemade Dips Tzatziki, eggplant, hummus served with crispy pita bread 390
Baked Mushrooms and Feta</strong >With your choice of garlic or herb butter 390
Mixed Sausages 1 smoked pork and 1 wagyu beef sausage 390
Cheese Platter Cheddar, brie and blue cheese served with biscuits, dry and fresh fruit 490
Pork Spare Ribs – 1 or 2 Rack Slow cooked for 2 hours for tenderness, then marinated for 5 days in our famous squires loft baste 490 / 690
Entrée Platter (Serves 2 – 3) 1 rack of pork spare ribs, 1 pork and 1 wagyu sausage, prawn skewer and garlic feta mushrooms 1190

MAINS

Mains are flavoured with Squires Loft baste when grilled and served with your choice of chips or baked potato.

Rump Firmer texture, with beefest flavour 200 g 790
Porterhouse Beautiful texture,beefy taste with a run 300 g of fat along the side 990
Eye Fillet Amazing taste lean and tender 200 g / 300 g 1090 / 1350
Scotch Tatsy with a run of fat through the centre 300 g 1150
Beef and Reef – 200g / 300gEye fillet served with a prawn skewer 1240 / 1500
Rib Eye on the bone Scotch fillet on the bone which gives the meat an extra dimension very tasty with a bit of fat 400 g 1290
T-Bone Big with the best of both worlds eye fillet on one side porterhouse on the other 500 g 1390
Black Angus Porterhouse Grain fed for 120 days 400 g 1390
Pork Spare Rib 1 Rack/2 Racks Boiled for 2hours for tenderness marinated for 5 days 590 / 850
Lamb Loin Chops 2,3,4 Chops 650/780/910
Pork Chop – 300gChar-grilled lean and tender 650
Angus Beef Burger</strongChar-grilled angus beef burger, served on a bun with lettuce, cheese, bacon and house pickles 630
Wagyu BurgerChar-grilled wagyu beef burger, served on a bun with lettuce, cheese, tomato and onion 690
Salmon char-grilled to medium-rare and served with creamy garlic 690
Prawn Skewer2 skewers of prawns, char-grilled with our baste and served with creamy garlic sauce on the side 650
Vegetarian Platter2 char-grilled skewers of mushroom, capsicum, eggplant with grilled pumpkin, corn on the cob, fried onions, and mushroom sauce 650

SAUCES FROM AUSTRALIA

Mushroom, Black Pepper, B.B.Q, Creamy Garlic, Green Pepper, Squires Baste 95
Blue Cheese 125

SALADS

Side Salad (Serves 1) 250
Garden Salad (Serves 2 – 3) 370
Greek Salad (Serves 2 – 3) 390
Caesar Salad (Traditional)Cos lettuce, bacon, anchovies, croutons, poached egg, parmesan
with caesar dressing
390
Prawn Caesar Salad 590
Chicken Salad 590
Warm Chicken Salad 590
Warm Beef Salad200g rump, served over a garden salad 790

SIDE ORDERS

Chips

Char Grilled Corn on the Cob

250

100

Baked Potato 130
Fried Onions 100
Baked Mushrooms with feta (garlic or herb) 390
Char-Grilled Vegetables (Mushroom, capsicum and eggplant with a pumpkin slice) 330
Steamed Medley of VegetablesCarrot, cauliflower and broccoli 350

Squires Loft Patong

ENTREES

Garlic Bread with cheese Baked baguette with garlic butter and cheese 175
Fried Onion Rings Lightly spiced and served with chipotle mayonnaise 195
Homemade Dips Tzatziki, pumpkin & coconut and roast tomato & bell pepper with toasted pita bread & crackers. 325
Chicken Skewer (1 or 2) 200g Chicken Skewer marinated in our famous Squires Loft Baste. 355/655
BBQ Chicken WingsTossed in our Squires Loft BBQ sauce 355
Local Phuket Prawn Skewer1 x skewer of local Phuket prawns served with creamy garlic sauce 355
Boerewors Sausage (1 or 2 to share)Made to the traditional recipe and served with sweet chili sauce 325/625
Pork Spare Ribs – 1 or 2 Racks to share ***Squires Loft Signature Dish*** Slow cooked for 3 hours for tenderness and finished with our famous Squires Loft baste. 495/895
Baked Mushrooms and Feta Served with your choice of garlic or herb butter 390
Lamb Loin Chops (2) Char grilled with Squires Loft baste 420
Entrée Platter (Serves 3 – 4 as entree) 1 x rack of ribs, boerewors sausage, chicken skewer, chicken wings and garlic feta mushrooms. 1290

AUSTRALIAN STEAKS OFF THE GRILL

Our steaks are sourced from the best suppliers in Australia and are authentic 100% Australian beef.
All steaks are served with your choice of chips, baked potato or side salad.

Porterhouse – 300g Also known as the strip-loin or sirloin, it is cut from the rump end of the short loin.
Exceptionally flavour, with moderate marbling and a strip of fat along the side to enhance flavour.
995
Scotch Fillet – 350g Cut from the forequarter near the rib section it is also the Rib Eye without the bone.
Marbled fat and a strip of fat through the middle that embodies and enhances the flavour.
1195
Eye Fillet – 200g / 300g Deemed the most premium and succulent cut from the hindquarter tenderloin and the
most premium cut. The fillet is tender, lean and full of flavor.
1095/1495
Rump – 250g Considered to be one of the more flavorsome cuts of beef, taken from the lower hind quarter 945
Rib Eye on the bone – 400gScotch fillet on the bone, which gives the meat an extra dimension, very tasty with a bit of fat. 1395
T-Bone – 500g Offering both the tenderness of the eye fillet on one side, with the exceptional flavor of porterhouse 1495
Black Angus Premium Beef For the discerning palette, Angus Beef is known for its finely marbled meat ensuring the fat is evenly
dispersed throughout the meat. This marbling trait of Angus creates a more tender, juicy and flavoursome meat than other breeds.
Black Angus Porterhouse – 400g 1395
Black Angus Eye Fillet – 200g/300g 1295/1695
Surf & Turf Add a skewer of local Phuket prawns to any steak. 290
Steak & Rib Combo Add a half rack of Pork Ribs to any steak. 220

MAINS

Pork Spare Rib – 1 or 2 Rack ***Squires Loft Signature Dish*** Slow cooked for 3 hours for tenderness and finished with our famous Squires Loft baste and finished on the char-grill. 495/895
Char-grilled Pork Rib Eye on the bone – 300g Beautiful tasting, juicy and tender, finished Squires loft baste. 545
Chicken Breast Fillet Char grilled tender chicken breast fillet finished with Squires baste. 495
Aussie Beef Burger Char grilled 200gm prime beef, served on a toasted bun with lettuce,cheese,
tomato, egg, bacon & onion. Optional – Beetroot.
545
Char-grilled, very tender then finished in our famous squires loft baste. 895
Steak Sandwich Australian porterhouse served on a ciabatta with lettuce, tomato, swiss cheese,
tomato relish & mustard onion
595
Boerewors Sausages 2 Boerewors sausages made to the traditional recipe and served with sweet chili sauce 695
Vegetable Skewer Skewer of capsicum, zucchini, eggplant and onion served with mushroom & feta and BBQ dipping sauce. 395

SEAFOOD

Char Grilled Atlantic Salmon Char grilled salmon, cooked medium – rare and served with a creamy garlic sauce 695
Fresh Local Phuket White Snapper Pan seared and served with Greek salad and pesto potato 695
BBQ Local Phuket Prawns ½ Kilo of BBQ prawns, cooked on the char grill in shell and served with Thai seafood sauce. 795
BBQ Calamari Skewers Fresh Phuket Squid cooked on the char grill and served with Thai seafood sauce & lime. 595

SQUIRES LOFT SAUCES

Squires Loft Famous Sauces imported from Australia:

Mushroom, Black Pepper, Green Pepper & Creamy Garlic, BBQ 95
Blue Cheese 135
Mustards Available on request – Dijon, Wholegrain, Hot English & Horseradish

SALADS

Side Salad (Serves 1) 250
Garden Salad 125(s) / 245(L)
Greek Salad 125(s) / 245(L)
Som Tum – Traditional Papaya Salad 125(s) / 245(L)
Caesar Salad 295 / add chicken 395 / add prawns 495

SIDE ORDERS

Steamed Rice 75
Char Grilled Corn 95
French Fries or Baked potato 155
Mashed Potato 175
Steamed Vegetables 195
Fried Onion Rings 195
Baked Mushrooms & Feta 390